chef chicklet's Profile

Type

Sherry vs Vermouth

Nov 08, 2011 by dbuesch in Home Cooking

26

What's your Fave Lemony Chicken Dish with Pasta of course....

Dec 03, 2009 by drewb123 in Home Cooking

13

Too many mushrooms and too much broccolli - any ideas?

Aug 26, 2009 by Lost Traveller in Home Cooking

49

Good Fish for Fish Hater

Feb 28, 2010 by kpaxonite in Home Cooking

63

Food from the Sixties?

Aug 23, 2007 by Fig Newton in Home Cooking

146

What to do with ham broth?

Dec 15, 2007 by diablo in Home Cooking

23

What to eat with cottage cheese?

Oct 23, 2006 by Food_Fiend in General Topics

536

Taking the heat out of my too spicy chili

Oct 31, 2006 by foodrocks in Home Cooking

138

Best Sandwich at Subway?

Sep 25, 2006 by malibumike in Chains

120

Things that don't necessarily agree with you, but you eat anyway ...?

Apr 19, 2007 by ipsedixit in General Topics

150

When did noodles become pasta?

Jun 30, 2011 by Wawsanham in General Topics

81

Pan fried breaded chicken breast?

Oct 14, 2007 by food_eater79 in Home Cooking

29

Seeking An Old Family Recipe for Walnut Candy

Sep 16, 2007 by Jennalynn in Home Cooking

9

Any reason why beef shank isn't as popular to cook?

Sep 23, 2007 by Rafie in Home Cooking

100

Julia Child: Appetizers, Soups, and Salads

Sep 30, 2007 by JoanN in Home Cooking

19

Must I refrigerate in order to marinate?

Sep 28, 2009 by NightMan in Home Cooking

19

What to do with delicious dried cherries?

Jan 13, 2007 by Babette in Home Cooking

46

Freezing Celery - yay or ney

May 18, 2008 by ML8000 in Home Cooking

20

Do you put stuff IN your hamburgers?

Dec 09, 2003 by lucia in Home Cooking

55

Sausage and Peppers - any suggestions?

Jun 07, 2010 by CurlieGlamourGirlie in Home Cooking

46

Goat cheese haters?

Dec 26, 2007 by HelloTiffy in Cheese

171

How to give beef stew more punch?

Jan 09, 2010 by ziggystardust in Home Cooking

174

Help with soft food diet please!!!

Jul 18, 2009 by toodie jane in Home Cooking

54

You may laugh at me, but please stop long enough to answer my question

Jun 23, 2009 by aforkcalledspoon in General Topics

78

Do you eat the skin on a sweet potato?

Dec 04, 2009 by paulispumonti in General Topics

50