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Bumped at the Bar
Dec 14, 2006
by
sailormouth
in Not About Food
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76
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Lemon on...everything.
Dec 14, 2006
by
Loren3
in General Topics
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17
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Top of the harbor, seabrook, nh
Dec 15, 2006
by
harry_sparrow
in All New England Archive
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5
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Other than taste, what motivates you to live as a chowhound?
Dec 13, 2006
by
fara
in Not About Food
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29
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What are your favorite SPICY foods?
Dec 09, 2006
by
Feed Me
in General Topics
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110
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Citron, what is it?
Dec 12, 2006
by
onlytwomuses
in General Topics
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14
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Legal Seafoods or Summer Shack
Dec 12, 2006
by
Velda Mae
in Greater Boston Area
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28
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Italian Food Trays in New Haven area?
Dec 12, 2006
by
Karenska
in All New England Archive
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3
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Non toxic oil for a wooden countertop
Dec 12, 2006
by
Sean Dell
in Cookware
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51
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Wedding Champagne recommendations?
Dec 07, 2006
by
Likoau
in Wine
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47
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Restaurant - too dark
Dec 11, 2006
by
Fort Point
in Not About Food
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40
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Let's Tell Each Other Our Favorite Food Catalogs
Nov 11, 2006
by
niki rothman
in General Topics
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48
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Fuji Apples....
Oct 31, 2006
by
bitsubeats
in Greater Boston Area
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13
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What's Your Favorite Chinese Take Out Order
Dec 08, 2006
by
thegolferbitch
in General Topics
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220
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What's your Favorite Christmas Cookie that you give as a Gift?
Oct 20, 2006
by
OneJayneDoe
in Home Cooking
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214
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50's pink candy coated popcorn
Dec 08, 2006
by
pi4
in All New England Archive
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5
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Beverage "cycle" for an evening or dinner
Dec 07, 2006
by
pixee22
in General Topics
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17
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Mario Cancelled
Aug 31, 2006
by
Stew
in Food Media & News
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97
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Cookie Tins - Where to buy?
Dec 08, 2006
by
cfrick004
in Not About Food
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32
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Removing white powdery film from pots
Dec 08, 2006
by
FelafelBoy
in Not About Food
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14
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Is there any subsitute for fennel seeds?
Dec 08, 2006
by
lilyanna
in Home Cooking
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4
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Lunch ideas at work.
Dec 07, 2006
by
andlulu
in General Topics
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16
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Trying to recall the name of a cookie from the 60s - please help it is driving me crazy
Dec 07, 2006
by
cheri
in General Topics
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13
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Not eating the bay leaf- why?
Dec 06, 2006
by
Spencer
in General Topics
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24
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Plain & Simple for Funeral
Dec 03, 2006
by
Hanky
in Home Cooking
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21
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