kiwichef's Profile

Type

Best breakfast in Sacramento - Fox and Goose

Oct 29, 2006 by atwong in California

16
Sep 04, 2013

Cooking dry-aged steak

Oct 27, 2006 by bb_nyc in Home Cooking

24
Mar 10, 2013

What's That One Thing You Can't Go A Week Without????

Nov 02, 2006 by FAB in General Topics

187
Jan 07, 2009

Guest insists on bringing a dish... rude??

Jun 13, 2007 by SanJoseHound in Not About Food

294
May 01, 2008

What is your favorite Cooking Magazine

Sep 17, 2006 by paulgardner in Food Media & News

119
Feb 10, 2008

Nov/Dec in Christchurch - where to eat ?

Aug 02, 2006 by tktamboowalla in Australia/New Zealand

23
Dec 30, 2007

Brazil - 28 days and no clue where to get some good chow!

Jul 06, 2006 by chowchow985 in Latin America & Caribbean

18
Sep 29, 2007

The eating healthy for $3 a day challenge … help

Jun 14, 2007 by rworange in Home Cooking

112
Sep 07, 2007

Behind the Scenes at Alinea

Feb 01, 2007 by CHOW Staff in Features

19
Aug 15, 2007

Restaurants around Hawkes Bay/Napier

Oct 27, 2006 by ElizabethS in Australia/New Zealand

12
Aug 07, 2007

Restaurant Suggestions for 1st time Visitors to USA

Jun 12, 2007 by scanmike in Manhattan

30
Aug 07, 2007

Splurge restaurant in Rio

Jun 04, 2007 by oolah in Latin America & Caribbean

7
Jul 11, 2007

Cleaning Whole Shrimp with Shells

Jun 12, 2007 by singleguychef in Home Cooking

12
Jun 13, 2007

Went to McDonald's today. A couple of observations...

Mar 20, 2007 by Arthur in Chains

71
Jun 04, 2007

What FOOD is associated with history? or perhaps a piece HISTORY associated with food?

Oct 26, 2006 by cadireon in Not About Food

62
Jun 01, 2007

Rio in June

Apr 04, 2007 by pescatarian in Latin America & Caribbean

8
May 28, 2007

COOKBOOK RECOMENDATION FOR YOUNG, BEGINNING COOK

Dec 10, 2006 by itsonlyfood in Home Cooking

40
Dec 19, 2006

What's The Most Exotic Food You've Ever Eaten????

Oct 30, 2006 by FAB in General Topics

12
Nov 17, 2006

What's Your Secret Ingredient?

Oct 30, 2006 by lisacs in Home Cooking

141
Nov 17, 2006

Barbecue... what are the best accompaniments / plating?

Nov 03, 2006 by Eat_Nopal in General Topics

45
Nov 13, 2006

Pots and Pans Recommendations for Re-Equipping a Kitchen

Oct 28, 2006 by omotosando in Cookware

8
Oct 30, 2006

Proving cast iron pans

Oct 29, 2006 by grahampage in Cookware

3
Oct 30, 2006

Crock pot and beans

Oct 28, 2006 by garlicer in Home Cooking

7
Oct 30, 2006