CindyJ's Profile

Type

Consumer Reports Investigates Exploding Pyrex

Dec 04, 2010 by wvgardener in Cookware

352

FINALLY... a real, honest-to-Hashem method for making real lower east side SALT FERMENTED KOSHER DILL PICKLES, a...

Sep 02, 2011 by Mr Taster in Home Cooking

464

"The Language of Food: A Linguist Reads the Menu"

Sep 17, 2014 by CindyJ in Food Media & News

2

Looking for a substitute for preserved lemons

Sep 13, 2014 by CindyJ in Home Cooking

14

Seed and pit edibility: please dispel myths from my childhood...

Sep 29, 2006 by silence9 in Not About Food

57

Why is that Kids Competition with Rachael Ray and Guy Fieri on Food Network and not Nickelodeon?

Sep 10, 2014 by jarona in Food Media & News

14

Your favorite ravioli filling?

Jan 24, 2007 by Katie Nell in Home Cooking

55

$1.50 per person surcharge for Healthcare added to your bill....WHAT?!?!

Jan 14, 2011 by Beach Chick in Food Media & News

112

Parboiling Baby Back Ribs???

Aug 22, 2003 by Jon Leventhal in Home Cooking

270

Talula's Secret Supper Club

Mar 16, 2014 by vicarious in Philadelphia

11

Burning Bush Kosher Hot Sauce...?

Sep 01, 2014 by CindyJ in Kosher

2

What to Buy at Costco?

Apr 27, 2013 by Deborah R. in Chains

88

A question about apple cake (with some "scientific" background)

Sep 12, 2014 by CindyJ in Home Cooking

5

My new dishwasher smells like a wet swampy bird merged with an aquarium...gross!

Jun 08, 2012 by Beach Chick in Cookware

97

Jumbo Pumpkin Muffins

May 16, 2011 by CindyJ in Recipes

6

I Need 25 lbs of Italian Prune Plums (oval almost black small plums?)

Sep 01, 2014 by missclaudy in Philadelphia

9

Brevard, NC restaurant suggestions

Jun 12, 2014 by worktime in Southeast

4

Weekday lunch in the area of Sullivan, Ulster, Orange counties

Sep 11, 2014 by CindyJ in New York State (exc. NYC)

2

Cost of Fresh Tomatoes at Farmers Markets

Aug 22, 2011 by Rella in General Topics

38

Am I the only one who lives in a magic house? A lighthearted look at ourselves & food safety

Nov 15, 2008 by Sam Fujisaka in Not About Food

320

Splitting the bill at lunch

Sep 05, 2014 by BettyannNY in Not About Food

26

Transporting wine and spirits in car for 6 hours

Aug 09, 2014 by italianices in Wine

48

Best bottled BBQ sauce? (without Liquid Smoke - ick)

Jul 21, 2006 by AnneInMpls in General Topics

37

Crisper drawers in fridge??

Sep 07, 2014 by kseiverd in Cookware

11

Basic Grilling Book for Weber Kettle

Apr 17, 2014 by Westminstress in BBQ, Smoking, & Grilling

38