d

debbiel's Profile

Type

January 2013 COTM: JERUSALEM -- Stuffed; Meat; Fish

Dec 31, 2012 by blue room in Home Cooking

370

Recipe so good you've made it at least 3 times: COTM Edition

Oct 20, 2009 by The Dairy Queen in Home Cooking

35

Top Chef: where are they now (ongoing)

Jun 17, 2009 by Ruth Lafler in Food Media & News

383

Is a hot dog a sandwich?

Mar 01, 2014 by knucklesandwich in General Topics

415

Your favorite food movie..

May 21, 2012 by mizzdee in Not About Food

198

Anyone still using chipped beef?

Jun 15, 2012 by dave_c in Home Cooking

76

Is creamed chipped beef only liked by the people who were or are currently in the military?

Sep 28, 2011 by bwinter714 in General Topics

90

Corn on the cob TOO sweet!

Aug 19, 2013 by LunarPrimate in General Topics

114

May 2012 COTM: Food of Spain and Moro The Fish, Poultry, and Meat Thread

Apr 30, 2012 by L.Nightshade in Home Cooking

223

Restaurant Birthday Party- You're Invited But You Have to Pay

Sep 17, 2012 by Kat in Not About Food

211

May 2012 COTM: Food of Spain and Moro The Soups, Vegetables, Starches, and Legumes Thread

Apr 30, 2012 by L.Nightshade in Home Cooking

108

What is Caster Sugar?

Mar 17, 2003 by Brian in General Topics

45

Tomatoes: what are you doing with them?

Aug 16, 2013 by relizabeth in Home Cooking

111

Leaving half doughnuts behind

Jun 27, 2014 by ebchower in Not About Food

163

Which previous TC winners would be competitive in TC All Stars?

Dec 12, 2010 by chowser in Food Media & News

44

Does anyone (else) eat raw pasta?

Oct 26, 2008 by steinpilz in General Topics

37

Tips for More Tips: Waitresses Who Draw Smiley Faces Make More Money

Aug 08, 2014 by ipsedixit in Not About Food

66

COTM August 2013 MEDITERRANEAN HARVEST: Savory Pies & Gratins; Vegetables & Beans; Rice, Couscous & Other Grains

Aug 01, 2013 by greedygirl in Home Cooking

123

3oz. Canning Jars? For TSA Rules

May 19, 2012 by Zusie in Cookware

14

January 2012 COTM: Essential Pepin: Poultry and Game

Jan 01, 2012 by LulusMom in Home Cooking

107

Is this tacky?

Jul 21, 2014 by SilverMoth in General Topics

143

Pot-sized spaghetti?

Aug 03, 2014 by fldhkybnva in General Topics

162

Veggie Burger Fixins, Toppings?!?

Jan 16, 2011 by JS628 in Home Cooking

40

What to do with a teeny "slow cooker"

Jan 23, 2011 by im_nomad in Home Cooking

34

Chocolate: What do you look for?

Jul 30, 2014 by babette feasts in General Topics

47