'Tis the Season! -- What's the WORST "perfect gift for a food-lover" you've ever received?
Dec 07, 2010 by Breadcrumbs in Not About Food
The Ghost Host: Materialize or Fade Out?
Dec 13, 2010 by cayjohan in Not About Food
What shocked you the first time you ate it?
Dec 10, 2010 by catspercapita in General Topics
Where to buy tripe?
Dec 09, 2010 by johnbab5 in Minneapolis-St. Paul
Cornichons
Dec 09, 2010 by whoopdido in General Topics
Canned salmon: Bones & Skin
Mar 04, 2010 by shanagain in General Topics
Smorgasbord - recipes and ideas
Dec 01, 2010 by harryharry in Home Cooking
T-Day food prep injury count
Nov 24, 2010 by E_M in Not About Food
What time do you sit down for Thanksgiving Dinner?
Nov 19, 2010 by jhopp217 in General Topics
Picnic ham in twin cities
Nov 11, 2010 by rockll in Minneapolis-St. Paul
Question about Iced Coffee
Nov 10, 2010 by ipsedixit in General Topics
What obscure recipe book do you have and love?
Nov 05, 2010 by vvv03 in Home Cooking
United Dish of America?
Nov 03, 2010 by Professor Salt in General Topics
If you could wear your food as perfume...
Oct 30, 2010 by cayjohan in Not About Food
Choose 1 national cuisine and 1 last bite.
Oct 25, 2010 by Evilbanana11 in General Topics
The Impenetrable Egyptian Melon Seed
Oct 15, 2010 by cayjohan in General Topics
Right Now You Can't Get Enough of...
Oct 12, 2010 by ChristinaMason in General Topics
Do you give everyone Thanksgiving leftovers to take home?
Oct 29, 2009 by DaisyM in Not About Food
Okay. Beef tonsils.
Oct 23, 2009 by cayjohan in General Topics
Bolognese Sauce: How do You Make Yours?
Oct 22, 2009 by SundaySauce in Home Cooking
Fish "Juice" on car floor
Oct 20, 2009 by Choconutty in Not About Food
Cheese or Font?
Oct 14, 2009 by LindaWhit in Not About Food
Best way to store onions & garlic?
Oct 13, 2009 by Midlife in General Topics
What's the weirdest thing you grew up eating (or eat now)?
Sep 18, 2009 by CeeQueue in General Topics
State Fair MSP
Aug 27, 2009 by Haricotsv2 in Minneapolis-St. Paul
Real Name:
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Location:
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