I've lived in Denver for five years and still can't seem to get my timing right for hard boiled eggs. Any tips from experienced high altitude cooks on method/timing so that my eggs are fully cooked but not overdone?

Forgot Solera on Colfax is also excellent dinner option. Might be too far East for a comfortable walk though. Menus and address are here:
http://www.solerarestaurant.com/

Try Star Cafe at 3201 E Colfax for an excellent dinner. Don't skip dessert. The chocolate pots de crème are heavenly. Here's a link to a review.
http://www.westword.com/Issues/2005-0...

Another favorite is Mezcal at 3230 E. Colfax for a great selection of tequila and some decent Mexican food.

Further East is Bastiens, which looks like a dump, but enjoys the reputation of best cheap steakhouse in Denver. The sugar steak is their specialty.