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racer x's Profile

Type

Freeze Parmesan Reggiano?

Jul 06, 2008 by chicgail in Cheese

11

What type of cuisine do you NOT like?

Nov 14, 2014 by Beach Chick in General Topics

285

Little Bugs in Corn Meal Where Did they Come From?

Oct 12, 2009 by michele cindy in General Topics

44

Food Packaging that Drives You Crazy!

Nov 11, 2008 by Jimmy Buffet in Not About Food

95

Corn prices

Dec 01, 2014 by racer x in Food Media & News

4

Leaving Butter Out at Room Temp?

Jan 09, 2007 by allegro805 in General Topics

86

Does anyone really LOVE sous vide?

Feb 25, 2011 by Big Eater in General Topics

78

Best Food Films - any new additions?

Jun 03, 2010 by SeoulQueen in Food Media & News

183

Study: Milk may not be very good for bones or the body: British Medical Journal

Nov 02, 2014 by ML8000 in Food Media & News

41

​McDonald's won't be using GMO potatoes

Nov 15, 2014 by racer x in Food Media & News

1

Who knew that Log Cabin, Mrs Butterworth, etc, syrups do not contain actual maple syrup?

Apr 04, 2007 by Chinon00 in General Topics

240

US voters reject ballot initiatives for mandatory labeling of genetically-modified foods

Nov 08, 2014 by racer x in Food Media & News

14

Do You Enjoy Crisp Waffles, Pancakes and Crepes?

Nov 09, 2014 by treb in General Topics

21

Does your city have an International District/Chinatown?

Sep 27, 2014 by gmm in General Topics

50

Splenda Sugar Blend discontinued?

Jun 29, 2013 by racer x in General Topics

34

What brand of eggnog is your favorite?

Nov 08, 2009 by bigdave48 in General Topics

157

Anthony Bourdain visits Da Bronx

Oct 07, 2014 by racer x in Outer Boroughs

18

Best Burger Miami-Ft. Lauderdale

Jan 29, 2010 by The Chowfather in Miami - Fort Lauderdale

108

Two guys serve McDonalds at a high-end food event and nobody can tell:

Oct 21, 2014 by NonnieMuss in Food Media & News

24

Whatdya Put Hot Sauce On?

Aug 01, 2013 by Perilagu Khan in General Topics

128

Supermarket relabels "choice" and "select" USDA meat grades as just "USDA-graded"

Oct 13, 2014 by racer x in Food Media & News

36

The authenticity of a restaurant, or "what's the ethnicity of your server?"

Apr 30, 2010 by ipsedixit in Not About Food

119

Does anybody remember when Pizza Hut used to be good?

Feb 21, 2009 by James Cristinian in Chains

143

What brand of fish sauce?

Mar 09, 2007 by Monica in General Topics

89

Why are pine nuts so FREAKING EXPENSIVE?!

Jun 21, 2011 by banjoman2375 in General Topics

44