dewey_decimal
Location:
Calgary, AB
Best meal I ever ate:
At the Tasting Room in Franschhoek, S. Africa. Particular standouts were the sprinkbok "meat loaf" and the Goukambert brulee (think creme brulee, but with camembert cheese instead of cream)
My current drink of choice:
Gin and tonic with Hendrick's gin. Perfect summer drink!
I really wish I could:
afford to eat at upscale restaurants more often
My "Go-to" dinner party dish:
Siamese Chicken Curry with Broccoli
My favorite comfort food:
Anything with chocolate or cheese
My top 5 favorite restaurants:
Shikiji (Calgary), The Tasting Room (Franschhoek, S. Africa)
My most tattered cookbooks:
The Joy of Cooking, The New Best Recipe, The G.I. Diet Cookbook
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