Restaurant in a hotel
Mar 23, 2010 by Shaggy in Chicago Area
Baby at brunch?
Mar 19, 2010 by Shaggy in Chicago Area
Sam Adams Noble pils
Jan 25, 2010 by Td61 in Beer
What to eat with a Belgian sour?
Mar 11, 2010 by funklight in Beer
My fiancee has never had a burrito...
Mar 06, 2010 by bourj in Chicago Area
Epic Burger? Is it good?
Mar 03, 2010 by crystalrae in Chicago Area
Best Bottle for EXTENDED cellaring
Mar 01, 2010 by Ernie Diamond in Beer
Bar Recommendations
Feb 28, 2010 by robopope in Chicago Area
Founders Dirty Bastard
Feb 08, 2010 by DapperDave in Beer
Micros in Chicago
Feb 25, 2010 by TroyTempest in Beer
Help! Lou Malnati's or Giordano's?
Feb 19, 2010 by jbrunenn in Chicago Area
What's YOUR favorite restaurant?
Feb 03, 2010 by WorldEaters in Chicago Area
Beer+fries+atmosphere+north side=where?
Jan 16, 2010 by alte in Chicago Area
Best Happy Hour?
Jan 07, 2010 by gumibear in Chicago Area
Aging Beer
Jan 09, 2010 by Shaggy in Beer
Good restaurant with good beer list?
Jan 07, 2010 by Shaggy in Chicago Area
Winter Brew Battle
Dec 02, 2009 by nd33x in Beer
Duvel
Dec 01, 2009 by goalie33 in Beer
Best beer bar in Portland, Or.?
Nov 22, 2009 by jwbarth in Metro Portland
Restaurants requested! Quick weekend in Chicago
Nov 11, 2009 by gsforfree in Chicago Area
Fried Chicken
Oct 23, 2009 by lulubelle in Chicago Area
Delicious oatmeal stout . . .
Nov 23, 2008 by pigtails in Beer
Euro Trip Beer Recommendations
Oct 05, 2009 by sweettea05 in Beer
Dessert - downtown Chicago
Oct 06, 2009 by keith304 in Chicago Area
Romantic Weekend in Chicago - Need help with romatic dining spots!
Sep 22, 2009 by magstripechicky in Chicago Area
Real Name:
Scott
Location:
Chicago
Profile
Best meal I ever ate:
Cheese/cure meats at Artisanal in NYC
My current drink of choice:
Alpha King from Three Floyd's
I really wish I could:
Open a brewery
My "Go-to" dinner party dish:
Homemade brownies . . .no one hates brownies
My favorite comfort food:
A big plate of German food and a beer.
My top 5 favorite restaurants:
Kuma's Corner, Artisanal, Grimaldi's, Houston's, Hello Berlin
My most tattered cookbooks:
The Joy of Cooking, it's got all the basics.