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Location:
new york, sf mostly
Profile
My current drink of choice:
domaine tempier bandol rose
I really wish I could:
have dinner with nigella lawson
My "Go-to" dinner party dish:
nutmeat pate in brioche, ed giobbi's lasagna
My favorite comfort food:
kasha knish, tapioca pudding, polenta
My most tattered cookbooks:
richard olney simple french food, joy of cooking mid 80's edition
