mariacarmen's Profile

Type

What's For Dinner #357 - the Out Like A Lamb Edition

Mar 30, 2015 by LindaWhit in Home Cooking

298

Anyone else have an odd craving for bananas today? Just curious.

about 13 hours ago by kattyeyes in General Topics

176

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

505

Not liking small plates, tapas trend.

Feb 05, 2015 by zackly in General Topics

209

Food storage Russian roulette: what's your riskiest food safety gamble that went okay?

Feb 21, 2015 by greygarious in General Topics

131

What's for Dinner #356 - The Tail End of March Edition! [through March 30, 2015]

Mar 24, 2015 by roxlet in Home Cooking

414

What's the difference between Braunschweiger and Liverwurst?

Apr 14, 2009 by bbqboy in General Topics

215

Sid's short(er) list for Venice:

Mar 23, 2014 by sidcundiff in Italy

37

Squishing potato chips in your sandwich...anyone else do this?

Feb 04, 2011 by Beach Chick in General Topics

221

Haven - Oakland

Dec 23, 2011 by Robert Lauriston in San Francisco Bay Area

48

I eat it my way

Feb 05, 2015 by Vidute in General Topics

255

Comal - Berkeley

Apr 12, 2012 by Robert Lauriston in San Francisco Bay Area

134

KronnerBurger [San Francisco]

Mar 02, 2013 by mariacarmen in San Francisco Bay Area

36

One Dinner in SF - Where and Why?

Jun 21, 2014 by sw79 in San Francisco Bay Area

76

What's for Dinner #355 - The SPRING Edition! [Through March 24, 2015 ]

Mar 20, 2015 by roxlet in Home Cooking

427

Hawker Fare in the Mission [San Francisco]

Feb 28, 2015 by Thomas Nash in San Francisco Bay Area

10

Would you buy your neighbors' home cooked food

Feb 01, 2015 by bluesky1212 in Not About Food

462

What's for Dinner #354: The Green(ing) Edition [through March 20, 2015

Mar 15, 2015 by hannaone in Home Cooking

436

3 drinks, up at 3am, why?

Jul 11, 2011 by babette feasts in Not About Food

88

Sushi Sam's - My First Time, But Not My Last [San Mateo]

Jun 18, 2014 by mariacarmen in San Francisco Bay Area

59

Best Sandwich in the World

Nov 10, 2008 by Soop in General Topics

432

Manners Manifesto

Mar 15, 2015 by debbiel in Not About Food

228

June 2014 COTM - My Paris Kitchen: Main Courses (Plats)

Jun 01, 2014 by delys77 in Home Cooking

144

What's for Dinner #353: the post-Daylight Saving Time Edition [Through March 15, 2015]

Mar 08, 2015 by LindaWhit in Home Cooking

404

What to do with boneless pork country style ribs - other than BBQ

Feb 09, 2014 by three_margaritas in Home Cooking

57