Best meal I ever ate:
Turkey, Jack and Avocado with Bacon the day my son was born
My current drink of choice:
Pelligrino. And vodka. But not together.
I really wish I could:
Retire before age 175
My "Go-to" dinner party dish:
My favorite comfort food:
My top 5 favorite restaurants:
Super Sergios, Mary's Donuts, Laurel, Balthazar, Tony's Seafood, Coquillages Brun in Cannes.Gold Coast Dogs at 'O Hare. Oh, and Italy. The whole country.
My most tattered cookbooks:
The Best Recipe, The Cooks Bible.