C. Hamster's Profile

Type

D-bags at alden & harlow

Mar 01, 2015 by hotoynoodle in Greater Boston Area

109

March 2015 Openings and Closings

Jan 12, 2015 by MC Slim JB in Greater Boston Area

72

Can this pot roast be saved?

1 day ago by madeliner in Home Cooking

31

Stock question--need answer fast-ish

about 17 hours ago by scoyart in Home Cooking

15

Let's talk about Head Cheese.

Jan 14, 2014 by joonjoon in General Topics

73

Tasting menus and other no-choice restaurants: why the praise?

Sep 22, 2013 by AlexRast in General Topics

62

Hideaway-type bar & apps near Newbury?

Feb 25, 2015 by newhound in Greater Boston Area

7

Shepherd's Pie Left Out- Safe?

Mar 01, 2015 by discordany in Not About Food

6

February 2015 Openings and Closings

Dec 18, 2014 by MC Slim JB in Greater Boston Area

52

Dutch ovens vs. slow cookers

Feb 23, 2015 by poochiechow in Home Cooking

16

What Do You Do With Canned Soup?

Mar 20, 2013 by Cherylptw in Home Cooking

74

January 2015 Openings and Closings

Dec 09, 2014 by MC Slim JB in Greater Boston Area

143

A cozy place for drinks.....

Feb 28, 2015 by Suzie11 in Greater Boston Area

4

Can Kimchee "go bad"?

Nov 26, 2014 by JTPhilly in General Topics

19

Would you make the risotto ahead of time?

Feb 27, 2015 by Pheelicks in Home Cooking

34

Waterless Cookware Myths or Not

Oct 25, 2011 by nhoj28 in Cookware

113

Morton's vs. Diamond Crystal Kosher salt?

Apr 21, 2010 by kemi5 in General Topics

53

Is it safe go make coq au vin in an enamel cast iron le crueset pot?

Feb 27, 2015 by krissyafite in Home Cooking

6

New Profile Setting: Collapse Previously Read Comments (also defaults to "See All" page)

Dec 19, 2014 by The Chowhound Team in Home Cooking

130

Is it safe to save eggplant and potato skins for broth?

Feb 27, 2015 by krissyafite in Home Cooking

13

Organic, non-irradiated, chili powder recommendation, non-spicy

Feb 15, 2015 by jp_over in General Topics

24

USDA introduces new maple syrup grading system

Feb 25, 2015 by Caitlin McGrath in General Topics

6

Does anybody LIKE their ceramic cooktop?

Dec 16, 2013 by dingey in Cookware

165

Help!!!! Added too much pepper

Nov 05, 2006 by dpetermann in Home Cooking

64

Thomas's English Muffins

Jan 07, 2014 by Annief123 in General Topics

388