San Diego County
Best meal I ever ate:
Second date with my wife, at a little French place on Point Loma, Mon Paris, long since gone.
I really wish I could:
Be a good baker. I'm getting better.
My "Go-to" dinner party dish:
Chicken biryani in a charcoal fired dutch oven
My favorite comfort food:
arroz e feijao
My top 5 favorite restaurants:
Any five untried ethnic holes in walls
My most tattered cookbooks:
Joy of Cooking from age, Ortiz's Village Baker from overuse, Julia Child MTAOFC from both.
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