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chilihead's Profile

Vermont mystic pie company

Oct 09, 2011 by rich51 in Northern New England

6
Nov 21, 2011

Mutton is to lamb = Goat is to....

Jan 16, 2007 by grocerytrekker in General Topics

54
Nov 12, 2011

Who makes the best pizza in New England?

Apr 16, 2008 by Dave1201 in All New England Archive

241
Oct 25, 2011

How would you define gourmet and....

Jan 01, 2009 by Lemoncaper in Not About Food

47
Aug 31, 2011

Madera's in Burlington - How's The Food?

May 02, 2011 by JunieB in Northern New England

1
May 05, 2011

Where to buy dried chiles (ancho) in Burlington, Vermont????

Apr 18, 2011 by susan moira in Northern New England

3
Apr 22, 2011

Cardamom - Acquired taste? Or is a spice that is either loved or hated?

Apr 16, 2011 by valeri1274 in General Topics

31
Apr 18, 2011

Tea

Jan 02, 2009 by jordana in General Topics

73
Apr 13, 2011

Anything new in Burlington, Vt. ?

Jun 29, 2010 by brevardbelly in Northern New England

15
Nov 15, 2010

Are Crockpots Lame?

Dec 22, 2008 by gridder in Cookware

115
Oct 21, 2010

In Burlington...

Jul 20, 2010 by Ted in Central NJ in Northern New England

2
Jul 22, 2010

Pomegranates - what am I missing?

Oct 18, 2008 by Diane in Bexley in General Topics

72
Mar 19, 2010

I top my pancakes with...

Mar 11, 2009 by umbushi plum in General Topics

72
Feb 25, 2010

What foods have traveled in your carry-on?

Jun 15, 2007 by charlestonebayer in General Topics

139
Feb 04, 2010

"sweet" or "sour" -- which kind of chowhound are you?

Mar 08, 2009 by alkapal in General Topics

98
Jan 08, 2010

Tourtieres; French-Canadian Meat Pies [split from New England board]

Dec 23, 2008 by Shooley in Home Cooking

29
Jan 03, 2010

Ginger Ales You have Loved

Mar 03, 2008 by pengcast in General Topics

79
Nov 14, 2009

What is the quintessential food of your town?

Apr 30, 2009 by StuartRebDonald in General Topics

249
Nov 08, 2009

Food Additives I Don't Want To Eat

Feb 12, 2009 by cuccubear in General Topics

16
Aug 18, 2009

You may laugh at me, but please stop long enough to answer my question

Jun 23, 2009 by aforkcalledspoon in Home Cooking

65
Aug 18, 2009

Everyday coffee

Jun 09, 2009 by cheeser in General Topics

98
Aug 14, 2009

Pizza recommendations for Lansing/MSU area

Aug 04, 2009 by chilihead in General Midwest Archive

11
Aug 10, 2009

Teach me about chiles: fresh, dried, smoked, whole, ground...

Jan 09, 2009 by crackle in General Topics

57
Jul 08, 2009

Finnan haddie

Jul 03, 2009 by witchofthewood in All New England Archive

6
Jul 05, 2009

Cooking for a new beau for the first time! help!

Jun 22, 2009 by shih in Home Cooking

45
Jun 24, 2009