Best meal I ever ate:
hundreds in a tie - mom's
My current drink of choice:
daquiri: one part fresh squeezed lime juice, sugar or triple sec (not too sweet!); 2 parts white rum, over ice
My favorite comfort food:
pancakes, borscht
My top 5 favorite restaurants:
Apsara Asian. The other 4 change too often
My most tattered cookbooks:
Gourmet Slow Cooker by Lynne Alley, The Breakfast Book by Marion Cunningham
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