SauceSupreme thanks for the info and burgerboy I love it all The lava cake's the carrrot cake's a great brule. The cobblers only if the fruit is just right not picked before it had time to ripen. To many time chef just add surgar like that will be the same. Just love most desserts
Why be treated badly at Malibu Kitchen no matter how goods the food. Just because you can cook doesn't give the staff the right to be rude Just go over to Johns Garden across the street and enjoy a nice inexpensive meal outside in the little park
I've been to JiRaffe a number of time and have had for the most part good experiences. I wish tables weren't so cramped and yes some of the waiters could use some polish. Isn't that true of almost every restaurant. My advice would be to make sure you talk to Rafael and let him know how you feel.