Best bets in Lake O/Wilsonville/Tualatin/ area?
Oct 03, 2008 by grayghost in Pacific Northwest
In Search Of....The Utimate Gyro (in Portland)
Sep 16, 2008 by 10sChick in Metro Portland
Classy Meat and Potatoes in PDX
Sep 12, 2008 by sazcuy in Pacific Northwest
Solo in portland
Sep 11, 2008 by dagrassroots in Pacific Northwest
Dining at Oregon Culinary Institute In Portland
Sep 12, 2008 by alexa52 in Pacific Northwest
Which of these won't work (Portland with children)
Sep 13, 2008 by kristina.b in Pacific Northwest
PDX: Lucky Corner chinese restaurant
Sep 07, 2008 by PDXpat in Pacific Northwest
Bbq or soul food in Portland
Mar 09, 2008 by athos2346 in Pacific Northwest
Any local Charcuteries in Oregon or Washington?
Feb 21, 2008 by skipperr in Pacific Northwest
PDX: Cava restaurant
Feb 16, 2008 by PDXpat in Pacific Northwest
What to serve with chili?
Jan 23, 2008 by geekyfoodie in Home Cooking
Sourdough pancake inquiry.
Jan 21, 2008 by rainbowbrown in Home Cooking
Frying in a Cast Iron Skillet
Jan 18, 2008 by DanaB in Home Cooking
Leftover beef stew
Jan 11, 2008 by spkspk in Home Cooking
Question: Is pressing garlic an acceptable substitute for mincing garlic?
Jan 07, 2008 by Angela Roberta in Home Cooking
Keeping Cheese
Dec 30, 2007 by Sisiutl in Home Cooking
Steak Dinner!!! No Idea what I'm doing!!!!
Dec 22, 2007 by subinai in Home Cooking
He's a total pig - What should I have done?
Dec 08, 2007 by rockycat in Not About Food
Richmond - Pit Boss Carolina cue redux
Nov 07, 2007 by rworange in San Francisco Bay Area
Potentially embarassing question: Kosher salt versus sea salt?
Dec 05, 2007 by Megiac in Home Cooking
Best food of the best in Portland
Dec 02, 2007 by mabaland in Metro Portland
Gumbah's is Back!
Nov 27, 2007 by PDXpat in San Francisco Bay Area
Narrowing it down...
Nov 18, 2007 by chowdownnow in Cookware
Chili Party - Help!
Nov 17, 2007 by SonyBob in Home Cooking
Pork picnic help! what do with the bony leftovers?
Nov 14, 2007 by cocoagirl in Home Cooking
Location:
Portland, OR
Profile
Best meal I ever ate:
A loaf of bread, a jug of wine...
I really wish I could:
fly
My favorite comfort food:
BLT
My most tattered cookbooks:
The Food Stamp Gourmet
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