Eat_Nopal's Profile

Type

EVOO - Spanish, Italian or Greek - is there really a difference?

Jan 28, 2008 by Diane in Bexley in General Topics

25

Michelada

Jun 16, 2008 by aidam. in Recipes

33

Kroepoek... or why is "Chinese" food different in various countries?

Feb 14, 2008 by linguafood in General Topics

116

Other than deep-frying, what else can I do with pork skins?

Oct 15, 2008 by ipsedixit in Home Cooking

24

Stuffed cabbage--country of origin

Apr 25, 2007 by LisaStitch in General Topics

117

Tequila Shrimp and Asadero Quesadillas

Apr 27, 2007 by aidam. in Recipes

15

What do you make for breakfast on Christmas morning?

Dec 10, 2008 by janehathaway in Home Cooking

259

Best Chicken Marinade for the grill

May 14, 2007 by ukyouth in Home Cooking

72

Oakland: Unicos de Cuernavaca Tamal Shop - the best tamales in the Bay Area

Apr 28, 2009 by rworange in San Francisco Bay Area

61

Hot sauce - What do you have in the house

Oct 15, 2007 by Soup in General Topics

230

Found a Good Website for Mexican Food Specialty Items & Need Advice in Making Up a Shopping List

Nov 22, 2006 by niki rothman in General Topics

14

Help me order a Cuban sandwich

Jul 08, 2008 by Lady Grey in General Topics

58

Mushroom dishes at La Casita Chilanga

Feb 20, 2007 by Eat_Nopal in San Francisco Bay Area

9

Texas Queso Dip

Jan 04, 2008 by aidam. in Recipes

72

Chowdown Report: Lucky River and Marco Polo [San Francisco]

May 18, 2007 by Melanie Wong in San Francisco Bay Area

30

1 Jar of Dona Maria Mole - help!

Mar 05, 2007 by Lonewolfcub in Home Cooking

43

Collards. Length of time needed to cook.

Jan 06, 2007 by BJE in Home Cooking

19

Honolulu Airport Vicinity

Aug 27, 2008 by Eat_Nopal in Hawaii

33

Low sodium tips for Asian/Mexican cuisines

Jun 27, 2007 by KenWritez in Home Cooking

15

Frozen Tilapia tastes earthy

Feb 27, 2007 by shana in Home Cooking

84

Puerto Vallarta restaurant report

Mar 03, 2007 by hot tamale in Mexico

92

Simple Poached Cod

Jan 02, 2008 by Amy Wisniewski in Recipes

17

Sriracha Chili Sauce Condiment or Crack?!

Sep 04, 2007 by bubbles4me in General Topics

225

Only Losers Ruin Their Scotch.. on the Rocks

May 18, 2009 by Eat_Nopal in Spirits

35

Update on Karina's in Petaluma (Tlayudas, Pan de Muertos, Chapulines, Tres Leches, Tamales)

Oct 30, 2006 by Melanie Wong in San Francisco Bay Area

13