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Eat_Nopal's Profile

Type

Perfect Margarita

Aug 29, 2006 by lessleyellen in Recipes

239

Tres Leches Cake

Apr 09, 2009 by Regan B in Recipes

107

Stuffed Poblanos with Black Beans and Cheese

May 16, 2013 by kramos in Recipes

33

Papalote-Inspired Salsa

Aug 29, 2006 by CHOW Staff in Recipes

50

What do you put on your bagel?

Feb 18, 2008 by princess43215 in General Topics

114

Chilaquiles

Jun 01, 2009 by Regan B in Recipes

40

How do you eat tinned sardines?

Nov 09, 2007 by Kagey in General Topics

175

Frozen Tilapia tastes earthy

Feb 27, 2007 by shana in Home Cooking

92

Controy - Mexican Orange Liqueur

Apr 26, 2007 by jberryl in Spirits

37

Michelada

Jun 16, 2008 by aidam. in Recipes

34

Chorizo crawl - Pork salivary glands, lymph nodes & fat (cheeks)

Nov 06, 2006 by rworange in General Topics

40

Copa Verde

Apr 27, 2013 by CHOW Staff in Recipes

4

Wanted: Buttery Chardonnay for everyday drinking

Sep 30, 2006 by nosey in Wine

226

How Do You Make Mexican Restaurant Refried Beans?

Oct 13, 2006 by dtud in Home Cooking

55

Do you remember vanilla popsicles?

Jun 06, 2008 by DaisyM in General Topics

86

Tomatillo Salsa

Oct 17, 2007 by kramos in Recipes

32

How would I like my salmon? PERFECT

Jan 09, 2008 by Stacy in Not About Food

79

Low sodium tips for Asian/Mexican cuisines

Jun 27, 2007 by KenWritez in Home Cooking

19

Pomegranates - what am I missing?

Oct 18, 2008 by Diane in Bexley in General Topics

74

Question on Fage yogurt...

Apr 10, 2007 by chelleyd01 in General Topics

44

Drunken Affogato (Ice Cream Shots)

Jul 01, 2009 by aidam. in Recipes

9

Chicken Enchilada

Aug 18, 2006 by CHOW Staff in Recipes

26

Which is best- Corn Fed or Grass Fed Beef?

Aug 04, 2007 by steakrules85 in General Topics

160

Omaha Steaks or Kansas City Steak Company?

Nov 30, 2006 by lilcee in General Topics

33

Ethnic Markets in San Diego

Jan 24, 2008 by oerdin in San Diego

87