Eat_Nopal's Profile

Type

1 Jar of Dona Maria Mole - help!

Mar 05, 2007 by Lonewolfcub in Home Cooking

42

"Dude, this ain't Macallan."

Jan 10, 2008 by Chinon00 in Spirits

135

Collards. Length of time needed to cook.

Jan 06, 2007 by BJE in Home Cooking

19

What do you put on your bagel?

Feb 18, 2008 by princess43215 in General Topics

105

Perfect Margarita

Aug 29, 2006 by lessleyellen in Recipes

212

Kroepoek... or why is "Chinese" food different in various countries?

Feb 14, 2008 by linguafood in General Topics

114

Honolulu Airport Vicinity

Aug 27, 2008 by Eat_Nopal in Hawaii

33

Low sodium tips for Asian/Mexican cuisines

Jun 27, 2007 by KenWritez in Home Cooking

15

Texas Queso Dip

Jan 04, 2008 by aidam. in Recipes

71

Frozen Tilapia tastes earthy

Feb 27, 2007 by shana in Home Cooking

84

Tequila Shrimp and Asadero Quesadillas

Apr 27, 2007 by aidam. in Recipes

12

Puerto Vallarta restaurant report

Mar 03, 2007 by hot tamale in Mexico

92

Simple Poached Cod

Jan 02, 2008 by Amy Wisniewski in Recipes

17

Why is Cheese Forbidden in Authentic Italian Fish Cookery?

Aug 03, 2007 by niki rothman in General Topics

356

Sriracha Chili Sauce Condiment or Crack?!

Sep 04, 2007 by bubbles4me in General Topics

225

Wanted: Buttery Chardonnay for everyday drinking

Sep 30, 2006 by nosey in Wine

198

Only Losers Ruin Their Scotch.. on the Rocks

May 18, 2009 by Eat_Nopal in Spirits

35

Update on Karina's in Petaluma (Tlayudas, Pan de Muertos, Chapulines, Tres Leches, Tamales)

Oct 30, 2006 by Melanie Wong in San Francisco Bay Area

13

Tamales - Is lard necessary plus...

Nov 28, 2006 by JoLi in Home Cooking

54

Pasilla/Poblano??

Dec 14, 2007 by Will Owen in General Topics

30

Cacahuate Japones Variations?

Feb 13, 2008 by Eat_Nopal in General Topics

17

Difficulty Handling Chayotes

Jul 08, 2002 by wumanchild in General Topics

41

What kind of chile relleno is this?

Sep 10, 2007 by aynrandgirl in General Topics

27

The Great Bay Leaf Hoax

Dec 11, 2006 by serious in General Topics

97

Do you eat American style or European style?

Oct 07, 2006 by WINDELLA in Not About Food

479