Eat_Nopal's Profile

Type

Oaxaca for dummies

Dec 27, 2006 by OakTownHound in Mexico

63

Guacamole

Aug 29, 2006 by CHOW Staff in Recipes

58

How do you eat tinned sardines?

Nov 09, 2007 by Kagey in Home Cooking

169

Mexican Food - wheat vs corn tortillas

Oct 21, 2007 by orangewasabi in General Topics

53

German food - undeserved bad reputation

Apr 19, 2007 by suse in General Topics

280

The Great Bay Leaf Hoax

Dec 11, 2006 by serious in General Topics

88

Tres Leches Cake

Apr 09, 2009 by CHOW Staff in Recipes

77

Pickled Red Onions

Aug 01, 2007 by CHOW Staff in Recipes

33

Cooking chorizo

Nov 14, 2006 by mr mouther in Home Cooking

22

Why does organic milk taste "richer" than non-organic milk?

Oct 10, 2008 by alkapal in General Topics

149

Neo-Enchiladas Suizas

Aug 18, 2006 by CHOW Staff in Recipes

25

California Mexican vs. Tex Mex?

Apr 03, 2008 by franknbeans in General Topics

258

Markets of Mexico DF

May 06, 2008 by SteveG in Mexico

14

Original San Francisco Dishes/Recipes

Jan 06, 2008 by denochow in San Francisco Bay Area

110

Drunken Affogato (Ice Cream Shots)

Jul 01, 2009 by CHOW Staff in Recipes

8

Food/research suggestions for baja/ensenada - por favor!!!!

Jul 12, 2006 by fatstern in Mexico

56

How do you use mole?

Dec 04, 2006 by rworange in Home Cooking

13

Best Taco Shops In San Diego...

Jul 28, 2007 by Citsonga in San Diego

143

Ethnic Markets in San Diego

Jan 24, 2008 by oerdin in San Diego

82

Wanted: Buttery Chardonnay for everyday drinking

Sep 30, 2006 by nosey in Wine

191

Dried corn, posole, chicos... Help me understand the difference & how to use them

Jan 08, 2007 by RWCFoodie in General Topics

29

So what is "alambre" with regard to Mexican cuisine?

Apr 05, 2007 by BeaN in General Topics

33

Truck Stop Food

May 15, 2007 by widehomehi in General Topics

32

Blue Cheese Dressing

Oct 08, 2007 by CHOW Staff in Recipes

13

Any authentic MEXICAN eats around VENICE?

Sep 04, 2006 by Liquid Sky in Los Angeles Area

32