blue room's Profile

Type

No vent hood in kitchen - anyone tried an ozone air filter? - moved from Manhattan board

Jun 03, 2009 by koorong in Cookware

4

June 2009 COTM: ELIZABETH DAVID CLASSICS

May 10, 2009 by foxy fairy in Home Cooking

157

Not much of a baker, so.....

May 31, 2009 by BerkshireTsarina in Home Cooking

29

Lots of fresh dill

May 15, 2009 by dimsumgirl in Home Cooking

22

Pitiful request for a salad suggestion - Please?

May 26, 2009 by lynnlato in Home Cooking

22

Great Mayo-less Slaw Recipe?

May 24, 2009 by pikawicca in Home Cooking

7

Poured "fondant" for petit fours?

Aug 20, 2007 by Pei in Home Cooking

14

Side Dish - Egg Noodles ..?

May 13, 2009 by LoN in Home Cooking

48

Authoritative cookbooks for ethnic cuisines

May 16, 2009 by sweetandsavory in Home Cooking

7

How to fill Danish with this combo?

May 13, 2009 by blue room in Home Cooking

4

Cooking w/Lettuce!????

May 12, 2009 by sasha1 in Home Cooking

26

Cute Food!

May 13, 2009 by Caroline1 in Home Cooking

5

Radishes... what to do w/ them?

Apr 28, 2009 by lynnlato in Home Cooking

56

Best cookbook for amateurs?

May 04, 2009 by HabaneroJane in Home Cooking

31

What is the single best recipe you have ever made ?

Mar 13, 2009 by sdv231 in Home Cooking

79

Easter dessert

Mar 27, 2009 by Foodie in Friedberg in Home Cooking

12

Question on cooking broccoli

Apr 12, 2009 by amanda3571 in Home Cooking

14

What to do with baby carrots?

Apr 09, 2009 by DrewEck in Home Cooking

33

Dessert after Pad Thai?

Mar 27, 2009 by jillphilly in Home Cooking

13

Vanilla cupcake recipe with no electric mixers needed please!

Mar 28, 2009 by betterbeheaven in Home Cooking

5

Did anyone make Bittman's pa jun from last week?

Apr 03, 2007 by ramensaurus in Home Cooking

6

A question for bakers (sugar)

Mar 23, 2009 by hungrystudent257 in Home Cooking

9

Is There a Way to Mold Penuche?

Mar 21, 2009 by blue room in Home Cooking

1

Need something impressive and low cal/low fat

Mar 05, 2009 by rainey in Home Cooking

45

Homemade corned beef: what can I expect?

Mar 01, 2009 by smittys in Home Cooking

8