blue room's Profile

Type

Split pea soup with ham hock

Dec 16, 2011 by wildcat2012 in Home Cooking

27

What to do with a can of chili?

May 27, 2011 by Reston in Home Cooking

52

Bon Appetit Y'All by Virginia Willis: Part 2 ...The Thread

May 01, 2009 by Gio in Home Cooking

196

Adding vital wheat gluten to all purpose flour

Feb 14, 2012 by blue room in Home Cooking

2

What would you do with 1 lb. of ground pork?

Aug 26, 2011 by worktime in Home Cooking

59

Umami -- I'm a believer!

Mar 14, 2011 by CindyJ in Home Cooking

128

March 2009/July 2012 COTM Fish Without a Doubt: Baking & Roasting, Searing & Sautéing, Frying

Mar 01, 2009 by foxy fairy in Home Cooking

217

*May/June 2010 COTM - GOURMET: Pasta, Grains/Beans, Veg. Mains

May 03, 2010 by Caitlin McGrath in Home Cooking

216

August 2012 Cookbook of the Month Companion Book, Raising the Salad Bar: Potatoes, Pasta, Beans, Grains, Slaws, ...

Jul 31, 2012 by L.Nightshade in Home Cooking

118

Cookbook collectors, do you collect cooking magazines too?

Jun 11, 2011 by Breadcrumbs in Home Cooking

20

Variations on peanut butter sandwiches?

Mar 22, 2011 by rworange in Home Cooking

38

October 2102 COTM: 660 Curries -- Legume Curries, Vegetable Curries

Sep 30, 2012 by blue room in Home Cooking

298

Pepperplate menu planning app

Sep 05, 2011 by Shrinkrap in Home Cooking

151

What is the most essential cookbook for your favorite cuisine/s? Who is, say, the Marcella Hazan of Korea? Who's...

May 26, 2011 by Dorothy Dean in Home Cooking

98

Fallen in love with 3-ingredient beer bread. What's your twist?

Dec 03, 2007 by MarbleFallsParadise in Home Cooking

52

Boneless chicken breast in the crockpot

Jan 10, 2007 by mom2 in Home Cooking

31

Do You Need to Cook Canned Pumpkin?

Jan 19, 2010 by Jim Leff in Home Cooking

24

March 2011 Cookbook of the Month COTM Adjunct thread: ALL OTHER JAMIE OLIVER RECIPES

Mar 01, 2011 by The Dairy Queen in Home Cooking

334

Need a Funny Cook Book for a gift...

Feb 19, 2013 by wornall in Home Cooking

47

January 2013 COTM: JERUSALEM -- Stuffed; Meat; Fish

Dec 31, 2012 by blue room in Home Cooking

368

Cooking hash browns: a side-by-side method comparison

Apr 06, 2011 by RealMenJulienne in Home Cooking

100

August 2012 Cookbook of the Month, Planet Barbecue: Poultry, Fish, Shellfish, Vegetables and Vegetarian Dishes

Jul 31, 2012 by L.Nightshade in Home Cooking

106

August 2012 Cookbook of the Month, Planet Barbecue: Staters, Salads, Grilled Breads, Desserts

Jul 31, 2012 by L.Nightshade in Home Cooking

38

Favorite cold soups, please

Jun 08, 2011 by magiesmom in Home Cooking

65

???? Kitchen Aid Steam Assist Oven ????

Sep 19, 2006 by rainey in Cookware

37