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HaagenDazs's Profile

Type

Pizza

Jan 21, 2009 by jromann in Home Cooking

31

How to clean Le Crueset dutch oven?

Feb 18, 2009 by shopwinedinefine in Cookware

13

Does Anyone Have a Cookware Pet Peeve?

Nov 16, 2008 by RShea78 in Cookware

102

THIN SLICED BONELESS PORK CHOPS: HOW SHALL I PREPARE THEM?

Jan 12, 2009 by Fleur in Home Cooking

12

What size dutch oven

Dec 27, 2008 by Fritz in Cookware

12

Calling all fellow would-be boulangers: painless, one-pot "Pain Pepin"

Jan 20, 2009 by greygarious in Home Cooking

30

What gin brands are like Plymouth Gin?

Dec 14, 2008 by momskitchen in Spirits

35

Le Creuset Stainless Steel?

Oct 12, 2007 by Chocolatechipkt in Cookware

5

10 Best Scotches

Jan 23, 2009 by DavidT in Spirits

15

Whole Veal's Head - at home?

Jan 17, 2007 by HaagenDazs in Home Cooking

12

Stainless steel. To heat or not to heat?

Dec 26, 2007 by alanamsa in Cookware

7

Citric acid substitution?

Mar 10, 2009 by maslovma in Home Cooking

14

Can't decide - Falk, Sitram, Paderno, or Demeyere??

Sep 12, 2007 by mhdousa in Cookware

17

Good, Cheap Tawny Port?

Nov 16, 2006 by HaagenDazs in Wine

10

Stand Mixer - Which One?

Nov 30, 2008 by goodeets in Cookware

45

Where oh where can I buy a suribachi?

Mar 24, 2009 by aftervirtue in Cookware

4

Calphalon Tri-Ply vs. All-Clad Stainless Vs. AC Copper Core

Mar 11, 2008 by RPMcMurphy in Cookware

13

Mercury Toxicity in Fish

Dec 18, 2008 by HaagenDazs in Food Media & News

72

ISO BBQ Burnt Ends near Athens, GA

Mar 11, 2009 by Velda Mae in General South Archive

8

What's the best roaster pan?

Nov 16, 2007 by mbh65 in Cookware

25

St. Simmons Island Dinner

Mar 10, 2009 by tallyhound in General South Archive

14

A Question About Stocks

Jan 14, 2009 by CindyJ in Home Cooking

44

A question about a copper frying pan

Feb 20, 2009 by CindyJ in Cookware

91

Marinating corn on the cob?

Feb 13, 2009 by tacologic in Home Cooking

46

Pink Gin (Gin and Bitters)

Nov 11, 2014 by CHOW Staff in Recipes

12