HaagenDazs's Profile

Short ribs: trimming and cooking times.

Mar 23, 2009 by rezpeni in Home Cooking

33
Feb 10, 2011

Why did my soup turn black?

Dec 08, 2008 by Velda Mae in Home Cooking

18
Jan 24, 2011

Scan Pan? or Best Non-Stick Pan?

Jan 14, 2009 by wellfedred in Cookware

21
Jan 23, 2011

The joy of cooking....raccoon!

Jan 14, 2009 by alkapal in General Topics

38
Jan 10, 2011

Where can I buy GIANT glasses?

Jan 21, 2009 by danna in Cookware

45
Jan 09, 2011

Crown Roast of Pork - worth the price?

Nov 20, 2006 by Andiereid in Home Cooking

9
Dec 23, 2010

HELP! Ham Dilema for Christmas Eve

Dec 21, 2008 by jinet12 in Home Cooking

20
Dec 15, 2010

Vegetable desserts?

Nov 14, 2006 by smartstart in Home Cooking

11
Dec 14, 2010

Slow Cooker Questions

Jul 06, 2007 by valerie in Cookware

47
Dec 13, 2010

Vodka infusion

Dec 01, 2006 by Clritc01 in Spirits

8
Dec 10, 2010

To Brine or not to brine? . . . that is my question.

Nov 20, 2006 by blackbookali in Home Cooking

73
Nov 30, 2010

Non-cranberry alternative to cranberry sauce?

Nov 10, 2008 by Kochav in Home Cooking

26
Nov 24, 2010

Stand Mixer - Cuisinart or Kitchenaid?

Dec 13, 2007 by millygirl in Cookware

59
Nov 22, 2010

Thanksgiving Mishaps

Nov 22, 2006 by chica in General Topics

61
Nov 21, 2010

Advice needed on a new dishwasher please!

Jan 23, 2009 by melly in Cookware

40
Nov 14, 2010

Thanksgiving menu...looking for suggestions

Nov 20, 2008 by bwmosesian in Home Cooking

13
Nov 05, 2010

Roasting Pan For Thanksgiving Turkey

Oct 29, 2008 by chowkari in Cookware

14
Oct 23, 2010

Veal breast recipe needed

Nov 09, 2008 by brooklynmasala in Home Cooking

12
Oct 06, 2010

Nickel-Plated Cast Iron Pans

Aug 18, 2006 by amoncada in Cookware

19
Oct 04, 2010

Can I still buy a nonstick box grater?

Jan 05, 2009 by ratgirlagogo in Cookware

4
Sep 27, 2010

Sears now offers a Kenmore induction range

Dec 08, 2008 by zamorski in Cookware

27
Sep 23, 2010

What le creuset items do I really need?

Jan 28, 2009 by dainish in Cookware

33
Sep 08, 2010

Why wines are a tad bit effervescent?

Nov 22, 2006 by echo eater in Wine

26
Aug 02, 2010

What to serve with lobster?

Jun 13, 2007 by Moimoi in Home Cooking

49
Aug 02, 2010

Alternative to Dutch Oven

Jun 26, 2007 by sparkplug in Home Cooking

8
Jul 13, 2010