Trader Joe's Opening in Roswell Ga
Sep 12, 2006 by ob2s in General South Archive
Anisette - Italian?
Nov 05, 2006 by 2top in Spirits
Flaky le creuset skillet
Nov 07, 2006 by keiari in Cookware
Double Boiler tips?
Nov 05, 2006 by Pericles in Cookware
Good Rum
Oct 28, 2006 by sku in Spirits
Help! Non-Drinker Needs to Buy Good Scotch!
Aug 02, 2006 by Angel Food in Spirits
CGY - need a large, cheap stockpot
Nov 06, 2006 by jeffwhit in Western Canada Archives
Fresh chicken at Greenmarket?
Nov 06, 2006 by KayMae in Manhattan
Decatur Restaurant for college Shopping teen and mom
Nov 05, 2006 by leahinsc in General South Archive
Oatmeal--What do you put on yours (besides brown sugar)?
Nov 06, 2006 by dimples in Home Cooking
Au Pied de Cochon in Atlanta
Nov 02, 2006 by merbel in General South Archive
HELP!!!!! Surprise Birthday Party in Atlanta
Nov 01, 2006 by michellelmcnabb in General South Archive
Great Italian restaurants in Highlands area or Buckhead, not too fancy.
Oct 06, 2006 by Sheryl L in General South Archive
Need a Whole Pig - Atlanta area
Oct 22, 2006 by jmrauga in General South Archive
Tasty Atlanta eats?
Oct 24, 2006 by MEgal in General South Archive
Sweetbreads in Atlanta area?
Oct 25, 2006 by HaagenDazs in General South Archive
ATL: Quinones or Bacchanalia?
Oct 24, 2006 by rgd in General South Archive
Savannah Restaurant Reviews--Trip Update
Oct 24, 2006 by sstinso01 in General South Archive
Looking for recommendations in Atlanta
Sep 20, 2006 by JKP in General South Archive
Need new roasting pan
Sep 26, 2006 by cake in Cookware
Anything affordable and good in San Francisco?
Sep 21, 2006 by HaagenDazs in San Francisco Bay Area
Real Name:
Ice Cream Man
Location:
Roswell, GA
Blog:
http://squirrelsnbeer.blogspot.com
Profile
Best meal I ever ate:
The Dining Room at The Ritz Carlton Buckhead under Chef Bruno Menard.
My current drink of choice:
IPA
I really wish I could:
Win the lottery.
My "Go-to" dinner party dish:
Whole grilled fish or pork loin.
My favorite comfort food:
A tasty braise.
My top 5 favorite restaurants:
Woodfire Grill, Sugo, Bacchanalia, Bones, Restaurant Eugene
My most tattered cookbooks:
Joy of Cooking
People Reading Me