Challenge - healthy recipes that reheat well
Dec 27, 2007 by Dave O in Home Cooking
What should be in your Christmas stocking?
Dec 19, 2007 by sueatmo in Cookware
Invitation for 2, but 4 are coming
Dec 20, 2007 by maddogg280 in Not About Food
Best chocolates in manhattan
Dec 21, 2007 by bakedalaska in Manhattan
Christmas Eve: Fighting for a Roast at Costco!
Dec 23, 2007 by Joe H in Chains
Christmas Cheese Course for Beginners?
Dec 20, 2007 by morrigan in Cheese
??? Dry cookies--oatmeal drop recipe used as icebox
Dec 23, 2007 by MaggieRSN in Home Cooking
All Clad Factory Sale
Dec 05, 2007 by softaildeuce in Cookware
What do you do when you know a customer IS wrong....it happens
Dec 20, 2007 by Rob83 in Not About Food
Steel wool on AllClad?
Dec 22, 2007 by BatMan in Cookware
The big black cloud over my holiday cooking
Dec 22, 2007 by Kagey in Home Cooking
Have you ever thought of making some sort of recipe log...[Moved from Home Cooking]
Dec 20, 2007 by Shayna Madel in Not About Food
Enlighten Me About Crab Cakes
Dec 19, 2007 by Jacey in General Topics
Chocolate mousse question
Dec 18, 2007 by TorontoJo in Home Cooking
Creative way to deal with no-call/no-shows
Dec 19, 2007 by ccbweb in Not About Food
Beyond Canned Ham: Holiday charity food drive ideas?
Dec 02, 2006 by The Engineer in Not About Food
What City Were You Surprised By That Had Great Food & Variety?
Dec 16, 2007 by Jacey in General Topics
Pls help-need chopper for non-dextrous dad
Dec 13, 2007 by optimal forager in Cookware
Ideas for Christmas Dessert
Dec 13, 2007 by gray in Home Cooking
Anyone Read Sandra Lee's Memoir?
Dec 13, 2007 by pane in Food Media & News
Hot Chocolate
Dec 11, 2007 by meimei in Home Cooking
Recipe/Nutrition/Menu Planning Software (for the Mac)
Feb 14, 2007 by tanki in Not About Food
Where to find old cookbooks?
Dec 03, 2007 by mschow in Not About Food
?s for marshmallow makers
Nov 30, 2007 by toodie jane in Home Cooking
Your favorite NON-pie pumpkin dessert?
Nov 27, 2007 by adroit_minx in Home Cooking
Location:
Chicago
Profile
My current drink of choice:
Blueberry pomegranate juice with seltzer
My "Go-to" dinner party dish:
Butternut squash, garlic and rosemary lasagne (during the winter, at least)
My most tattered cookbooks:
Baking with Julia, New York Cookbook