snaporaz's Profile
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Best meal I ever ate:
Kaiseki at Kinmata Ryokan in Kyoto
My current drink of choice:
6:1 Hendricks martini, olives, up
I really wish I could:
Afford to eat at Per Se and Masa, go to El Bulli, and spend real time chowing my way through Japan
My "Go-to" dinner party dish:
Keller's lobster "macaroni and cheese"
My favorite comfort food:
Grandaisy bakery pizza bianca filled with prosciutto and mozzarella
My top 5 favorite restaurants:
Degustation, Shimizu, Yakitori Totto, Keens, Ssam Bar
My most tattered cookbooks:
The French Laundry, Bouchon, La Technique
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