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Cinnamon's Profile

Type

Do you crave what you need?

Jan 13, 2009 by Soop in General Topics

86

Interesting thing I heard about super-aged Gouda

Apr 25, 2006 by nooodles in Cheese

67

Good cheese paring to apples that is not cheddar?

Oct 06, 2006 by houndchow in Cheese

38

Wanted: Buttery Chardonnay for everyday drinking

Sep 30, 2006 by nosey in Wine

212

Invert sugar (glucose) syrup not made from corn?

Feb 06, 2009 by amyzan in General Topics

22

Best cottage cheese? I vote for Friendship (no salt added)

Oct 17, 2006 by rworange in Cheese

53

What to put on rice?

Apr 13, 2009 by imachimper in Home Cooking

62

What is the best Indian restaurant in LA?

Aug 26, 2006 by carln in Los Angeles Area

201

Why is some Japanese rice $30-70 for a smallish bag?

Jun 09, 2009 by Cinnamon in General Topics

42

Food and restaurant jokes.

Apr 26, 2009 by bigfellow in Not About Food

147

Help me order a Cuban sandwich

Jul 08, 2008 by Lady Grey in General Topics

58

Help Me Decipher All the Dried Roots and Fish at the Chinese Groceries

Aug 30, 2005 by Lila in General Topics

8

Where to find Rendered leaf lard in LA area?

Dec 06, 2008 by french roast in Los Angeles Area

33

Good basic baking cookbook for a teen?

Jun 26, 2009 by Discerning1 in Home Cooking

12

What do you add to JIFFY Corn Bread mix? Creative uses? (rop)

Nov 10, 2006 by annb in Home Cooking

118

Sriracha Chili Sauce Condiment or Crack?!

Sep 04, 2007 by bubbles4me in General Topics

225

My Pyrex Pan just exploded!

Jul 29, 2008 by flourgirl in Cookware

61

When does the oyster die?

Jun 20, 2009 by Cinnamon in General Topics

42

Is there anything better than Boars Head cold cuts?

Jan 08, 2007 by rworange in General Topics

149

Need recipes for "Cordially Yours" liqueur maker (Donivier)

Nov 18, 2008 by TMPM75 in Cookware

19

Is there anything that tastes BETTER with HFCS?

Mar 20, 2007 by ipsedixit in General Topics

15

Not so sweet/non fruity dark rum cocktails?

May 06, 2009 by emerilcantcook in Spirits

21

Your mom's weird cooking ... and other stories? (recipes encouraged)

Sep 01, 2008 by alkapal in Home Cooking

824

Madeira under a $100

Jun 14, 2007 by jasmurph in Wine

24

Any British(or European) Markets in Los Angeles?

Jul 08, 2009 by wunderlust in Los Angeles Area

33