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Cinnamon's Profile

Type

Set of undoubtedly safe nonstick cookware? Carbon steel? Ceramic coated light cast iron? What would you get?

Jan 22, 2011 by Cinnamon in Cookware

27

Best gummy bears?

Jan 02, 2008 by SunnyD in General Topics

82

TOP BURGERS IN FLA

Mar 24, 2006 by netmover in Florida

456

What brand of cachaca do you recommend?

Apr 09, 2009 by Cinnamon in Spirits

17

Local, pastured, humanely-raised eggs, chicken and milk

Sep 05, 2009 by jjenred5 in Los Angeles Area

57

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

505

I have a problem with Costco/La Brea Bakery bread

May 21, 2009 by RicRios in Los Angeles Area

31

My, how could that taste so awful?

Jan 29, 2011 by smartie in General Topics

242

Just got braces and EVERYTHING hurts, need ideas for softer foods...

Oct 13, 2006 by pman in General Topics

146

Okay, just how bad is that candied fruit you can buy at the grocery store? An embarrassing admission...

Dec 15, 2006 by Katie Nell in Home Cooking

40

How do I get the discoloration off my All Clad LTD cookware?

Mar 28, 2007 by Pate in Cookware

25

The World of Kabob - Why Does Persian Kabob Taste Different Than Middle-Eastern Kabob?

Apr 04, 2007 by omotosando in General Topics

14

Best and Worst Recipes You Made From a Cooking Show

Jan 29, 2007 by Rocknrope in Home Cooking

456

REVIEW: Mariscos Chente, Mar Vista

May 23, 2009 by Das Ubergeek in Los Angeles Area

55

Does vegetarian pork belly exist?? Hmmm....

Jan 30, 2011 by codychop in General Topics

19

Matcha-Iri-Genmaicha vs. Genmaicha, and best one/place to get it? (Brown rice tea)

Jun 06, 2009 by Cinnamon in General Topics

23

What to eat with cottage cheese?

Oct 23, 2006 by Food_Fiend in General Topics

536

Losing faith in cast iron cookware

May 02, 2008 by takadi in Cookware

434

Cooks illustrated question

Jun 21, 2008 by Betty in Food Media & News

137

Is the anything GOOD in Fort Myers!!??

Sep 11, 2006 by Suzie in Florida

131

What to do with delicious dried cherries?

Jan 13, 2007 by Babette in Home Cooking

46

Who knew that Log Cabin, Mrs Butterworth, etc, syrups do not contain actual maple syrup?

Apr 04, 2007 by Chinon00 in General Topics

247

Do you crave what you need?

Jan 13, 2009 by Soop in General Topics

86

Interesting thing I heard about super-aged Gouda

Apr 25, 2006 by nooodles in Cheese

67

Good cheese paring to apples that is not cheddar?

Oct 06, 2006 by houndchow in Cheese

38