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GilaB's Profile

Type

KOSHER GLUTEN FREE BAKED GOODS

Jan 07, 2010 by peanutgallery7 in Kosher

19

Passover Cake Roundup

Apr 14, 2010 by azna29 in Kosher

15

Kosher Sushi Sauce

Jan 26, 2010 by SimchaW in Kosher

10

Favorite Basque Recipe that uses Piment d'Espelette

Apr 07, 2010 by hankstramm in Home Cooking

10

How 'bout some COOL soups for warmer weather?

Apr 28, 2009 by kattyeyes in Home Cooking

63

Butter substitute for rice recipe

Mar 11, 2010 by Lissy63 in Kosher

15

Place in city for private party motzash?

Apr 09, 2010 by peacepug in Kosher

2

Charoses

Mar 29, 2009 by gtvlad in Kosher

12

Kosher (and good) sherry??

Sep 23, 2008 by p.j. in Kosher

11

Suggestions for flourless chocolate cake or chocolate mousse?

Mar 17, 2010 by sljones in Home Cooking

20

Help! Matzo "cake" meal?

Apr 20, 2008 by burritobelle in Home Cooking

14

Why is this beef different from all other beef?

Mar 29, 2010 by CindyJ in Kosher

4

Uncooked celery is limp...

Mar 28, 2010 by pagal in Home Cooking

6

Restaurants Open on Chol Hamoed in Teaneck/Brooklyn?

Mar 28, 2010 by websterhall1994 in Kosher

3

Okra for Passover

Mar 28, 2010 by RichardGee in Kosher

5

Bagels Upper West Side

Mar 27, 2010 by curranthound in Kosher

4

Which Kosher restaurants in Manhattan are open after Pesach?

Mar 27, 2010 by Dovid in Kosher

1

PROBLEM WITH SOY MILK?!?!!!

Mar 16, 2010 by alandy001 in Kosher

19

Unleaven italian matzo?

Mar 10, 2010 by tracyk in Home Cooking

5

What happened to frozen strawberries in syrup for Passover?

Mar 30, 2009 by mommysmazal in Kosher

23

Parve Kishka Recipe

Mar 22, 2010 by azna29 in Kosher

5

Shabbat meal in Cranford [moved from NJ]

Mar 19, 2010 by mlavi123 in Kosher

6

New Chinese in Teaneck

Apr 28, 2009 by vallevin in Kosher

14

Kishka

Jan 19, 2010 by lewyn in Kosher

7

What does one do (deliciously) with matza farfel?

Mar 15, 2010 by noya in Home Cooking

7