chowser

chowser's Profile

Title, Date, Author	Replies	Last Reply
Top Chef Seattle - Ep. #16 - Finale Part 1 - 02/20/13 (Spoilers) Feb 20, 2013 by LindaWhit in Food Media & News	254	Mar 01, 2013
How much Coke is too much Feb 13, 2013 by cresyd in Food Media & News	52	Feb 28, 2013
Eating while staff is cleaning tables with Windex and mopping the floors with bleach.. Feb 26, 2013 by Beach Chick in Not About Food	69	Apr 10, 2013
Bugs in Vegetables Feb 26, 2013 by mushroomaffairs in Not About Food	62	Mar 02, 2013
What kind of restaurant has the highest profit margins? Feb 20, 2013 by RealMenJulienne in Not About Food	58	Feb 28, 2013
Can frosted brownies be frozen? Feb 26, 2013 by ziggystardust in Home Cooking	10	Feb 27, 2013
Can't Chowhounds Spell ? Feb 18, 2013 by Delucacheesemonger in Not About Food	559	Feb 27, 2013
Homemade Meatballs: Bake or Fry/Brown in Saucepan. Which do you do? Feb 24, 2013 by provreviews in Home Cooking	48	Mar 13, 2013
Beet Salad Presentation- input please Feb 26, 2013 by eviemichael in Home Cooking	19	Feb 27, 2013
Why do my frying pans warp? Feb 25, 2013 by MarKoz in Cookware	31	Mar 01, 2013
Secret Menus at Restaurants Feb 21, 2013 by Phaedrus in Food Media & News	28	Mar 04, 2013
Is cream cheese past use date safe? Feb 04, 2011 by Island in Home Cooking	12	Feb 25, 2013
Pretending to cook: "Dinner Kits" Feb 13, 2013 by DGresh in Food Media & News	150	Feb 25, 2013
Restaurant Lost Running Water & Stayed Open Feb 24, 2013 by Vetter in Not About Food	28	Mar 06, 2013
Opinions of the New Cheese Board Jan 16, 2013 by cheesemaestro in Site Talk	84	Feb 27, 2013
Is the best chocolate cake recipe by Ina Garten or...? Feb 21, 2013 by trolley in Home Cooking	39	Feb 25, 2013
The Extraordinary Science of Addictive Junk Food -- New York Times Feb 20, 2013 by maria lorraine in Food Media & News	60	Mar 01, 2013
Top Chef Seattle - Ep. #15 - 02/13/13 (Spoilers) Feb 13, 2013 by LindaWhit in Food Media & News	123	Feb 21, 2013
Which of your recipes are from memory only? Feb 20, 2013 by coll in Home Cooking	89	Feb 24, 2013
Anyone have a GREAT crumb cake recipe and why aren't my cakes moist? Feb 19, 2013 by vvv03 in Home Cooking	52	Apr 24, 2013
Where to get a pork/meat centric lunch on the way to Paris, VA Feb 20, 2013 by jrl2929 in Washington DC & Baltimore	2	Feb 20, 2013
Chicken recipe question Feb 15, 2013 by kdlalib in Home Cooking	27	Feb 16, 2013
Planning a dinner party, How do you handle dietary restrictions Feb 15, 2013 by potbellypig in Home Cooking	102	Feb 21, 2013
Are people getting nastier... Jan 30, 2013 by hyacinthgirl in Site Talk	321	Mar 20, 2013
Orange Glaze without Sugar? Feb 14, 2013 by david_ipse in Home Cooking	14	Feb 16, 2013