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browniebaker's Profile

Type

You Know You're a "Home Cooking Chowhound" when...

Aug 19, 2006 by Funwithfood in Not About Food

102

Rice cooker question -- 10 cup overkill?

Nov 04, 2006 by ErikaK in Cookware

14

Does any one except me not love tasting menus?

Oct 21, 2006 by ptrefler in General Topics

20

Best Compliments from Guests

Nov 01, 2006 by morebubbles in Not About Food

34

Why is FRUITCAKE not a regular menu / dessert item at restaurants?

Nov 04, 2006 by ipsedixit in General Topics

26

What the Best Char Siu Recipe You've Made or Heard of [moved from Pac NW board]

Oct 22, 2006 by billjriv in Home Cooking

11

Do you entertain more than you are invited?

Oct 23, 2006 by onefineleo in Not About Food

42

Dim Sum: never, ever served at dinner??

Oct 30, 2006 by silence9 in General Topics

18

Baking question

Oct 31, 2006 by Food_Fiend in Home Cooking

4

Is there such a thing as buffet/cafeteria line etiquette?

Oct 28, 2006 by free sample addict aka Tracy L in Not About Food

5

Where can I buy panela?

Oct 26, 2006 by browniebaker in Washington DC & Baltimore

4

Pumpkin Pie Temperature

Oct 22, 2006 by gridder in Home Cooking

15

What do you eat the day of a Big Meal?

Oct 20, 2006 by MuppetGrrl in Not About Food

15

Really good chocolate pudding cake

Oct 10, 2006 by Nyleve in Home Cooking

25

Quick and Decadent Dessert Please

Oct 12, 2006 by Magdalene in Home Cooking

30

What to do if someone takes you out to an expensive (?) dinner...???

Oct 12, 2006 by sarahbeth in Not About Food

9

What recipe/method/ process has irked you the most? [moved from General Topics]

Oct 09, 2006 by Candy in Home Cooking

69

PIE DOUGH QUESTION

Sep 21, 2006 by smp in Home Cooking

30

Any mixed-nut mooncakes in DC area?

Sep 12, 2006 by browniebaker in Washington DC & Baltimore

0

'Easy' mac and cheese recipe?

Sep 05, 2006 by Covert Ops in Home Cooking

14