Shrinkrap's Profile

Type

How far are you willing to drive for a good restaurant?

May 03, 2012 by mattstolz in Not About Food

101

Now, THAT'S reality! [Chef Hunter]

Nov 10, 2011 by mucho gordo in Food Media & News

39

Top Chef Masters "Episode 9: Old School, New School" (9/12/12) [*SPOILERS*]

Sep 12, 2012 by ipsedixit in Food Media & News

37

Hatch Chiles

Aug 23, 2012 by emglow101 in Home Cooking

14

Chopped Grill Masters Part 4 (Did Aaaron Sanchez actually say that?)

Aug 13, 2012 by DGresh in Food Media & News

32

Am I wrong to really like Mr. Frostie?

Sep 09, 2012 by ipsedixit in San Diego

49

Is Spanish Chorizo Usually Dry/Cured?(Eric Rippert recipe)

Sep 08, 2012 by opinionatedchef in Home Cooking

6

Pomona's Universal Pectin?

Sep 06, 2012 by iheartfruit in San Francisco Bay Area

3

Jalapeño powder

Sep 22, 2009 by JonParker in Home Cooking

19

Peruvian roast corn nuts

May 02, 2004 by driggs in Outer Boroughs

14

"Next Food Network Star".....some of these contestants look familiar.....

Apr 17, 2012 by Shrinkrap in Food Media & News

13

The Ultimate Pound Cake

Jan 07, 2008 by gabby29 in Home Cooking

62

Garlic

Aug 27, 2012 by MrBoombastic in Home Cooking

27

Are master gardeners always this unhelpful?

Aug 07, 2012 by small h in Gardening

28

Dump the phone, save 5% on your bill ...

Aug 15, 2012 by ipsedixit in Food Media & News

44

Duke's mayo -- i think i'm a convert

May 15, 2009 by alkapal in General Topics

196

Top Chef Masters: "What Would Brian Boitano Eat" (8/8/12) [***SPOILERS***]

Aug 08, 2012 by ipsedixit in Food Media & News

51

Chicken Under a Brick (Pollo al Mattone)

Jul 27, 2012 by janniecooks in Home Cooking

6

Making preserved lemons- why must they be whole? and other queries....

Jan 23, 2010 by Shrinkrap in Home Cooking

42

Around the World in 80 Plates [Split from Top Chef thread] [spoilers]

Mar 13, 2012 by LindaWhit in Food Media & News

365

Food Network Star: "Pilot Greenlights" (7/15/2012) [*SPOILERS*]

Jul 15, 2012 by ipsedixit in Food Media & News

123

Pimentos de padron (but in wisconsin)

May 04, 2012 by relizabeth in Gardening

7

Lucky Peach issue #4 American Food, Summer 2012

Jul 13, 2012 by SBTastebuddy in Food Media & News

7

Some Restaurants To Start Charging For Doggie Bags?

Jun 14, 2012 by 2chez mike in Not About Food

157

When is next Top Chef anything?

Jun 11, 2012 by sasha1 in Food Media & News

30