Shrinkrap's Profile

Type

Do you stick your hand down the garbage disposal?

Jul 24, 2013 by pagesinthesun in Not About Food

84

Making my first Salmon Nicoise - Do you have any advice?

Aug 03, 2013 by Googs in Home Cooking

15

Where to eat in chinatown? [San Francisco]

Jul 30, 2013 by smalltowngrl in San Francisco Bay Area

10

Top Chef Masters 7/31 "Bring a little pony or goat"

Jul 31, 2013 by Shrinkrap in Food Media & News

39

Powdered chipolte differs from smoked paprika

Aug 03, 2013 by Choconutty in Home Cooking

22

Cooking with fresh cherries

Aug 03, 2013 by EWSflash in Home Cooking

16

How do you keep up with cooking blogs?

Aug 04, 2013 by WallaceGrover in Food Media & News

4

Yes, I haven't eaten there yet(and hopefully never).

Jul 31, 2013 by Monica in Chains

142

How do I pan-cook salmon without it flaking off into bits

Jul 16, 2013 by delancy in Home Cooking

40

What is your absolute favorite dish from your cultural heritage?

May 19, 2013 by JenniferLopez in General Topics

495

Perfectly Ripe Peaches

Jul 29, 2013 by TopoTail in San Francisco Bay Area

16

Top Chef Masters Thread....Linda???? Where are you?

Jul 24, 2013 by Shrinkrap in Food Media & News

68

Short Grain Brown Rice

Jul 29, 2013 by ziggylu in Home Cooking

4

Frozen pureed lemons?

Jul 27, 2013 by leoraanna in Home Cooking

10

What did your Mom always have on hand, that you NEVER do?

Dec 14, 2008 by coney with everything in General Topics

1027

Staying near union square. Looking for [San Francisco]

Jul 17, 2013 by pulled pork in San Francisco Bay Area

19

That pig belly got the better of me..

Jul 03, 2013 by rmarisco in Home Cooking

9

Help Identifying Mystery Pepper

Jun 20, 2013 by EmBrooks in Gardening

9

My basil looks healthy, but...

Jun 18, 2013 by CindyJ in Gardening

7

Recipes & Ideas for Crostini Toppings

Jul 05, 2013 by cstout in Home Cooking

3

Red Wine–Parsley Vinaigrette

Aug 30, 2007 by aidam. in Recipes

2

NPR: How To Save A Public Library: Make It A Seed Bank

Feb 08, 2013 by Melanie Wong in Gardening

6

Poblano vs Pasilla, same thing?

May 05, 2013 by juliejulez in General Topics

29

Onions

Feb 19, 2013 by chicgail in Home Cooking

42

"Chopped After Hours".

May 07, 2013 by Shrinkrap in Food Media & News

1