Shrinkrap's Profile

Type

Hard boiled egg not peeling right [moved from General Chowhounding]

May 06, 2002 by Wendy Lai in Home Cooking

74

Secrets to good meatballs?

Apr 01, 2007 by SteveTimko in Home Cooking

80

Why do people find it so strange to take photos of your food?

Jun 01, 2014 by nothingswrong in Not About Food

160

Zuni Cafe Cookbook: Seafood/ Poultry

Jan 01, 2007 by redwood2bay in Home Cooking

103

Fast and easy way to cut a mango

Mar 29, 2015 by GillesM in Home Cooking

6

Look what I got!

Jan 02, 2015 by Shrinkrap in Cookware

43

Saveur's new look

Oct 18, 2014 by The Librarian in Food Media & News

10

Chopped: irritating aspects of

Dec 26, 2012 by rccola in Food Media & News

224

Want to add oats to chocolate chip cookie recipe......

Mar 21, 2015 by soccermom13 in Home Cooking

12

Is a bundt pan necessary?

May 07, 2008 by Joebob in Home Cooking

31

Tube vs Bundt Pan

Sep 01, 2010 by DaisyM in Home Cooking

10

Getting braces tomorrow trying to plan ahead of time. What foods can I have and not have?

Aug 06, 2013 by Lilydoglover7 in General Topics

16

Vacaville eatery makes Yelp's Top 100 Places to Eat in the U.S. for 2015

Feb 01, 2015 by Shrinkrap in San Francisco Bay Area

14

Food for People with Braces on Their Teeth

May 09, 2014 by lesliesue in General Topics

21

Making Pastrami

Mar 12, 2015 by Bobfrmia in Home Cooking

10

Survey: Toaster Oven or Microwave Oven? What is more important to you?

Dec 07, 2013 by Chemicalkinetics in Cookware

153

Viking Professional 7 series range top

Mar 04, 2015 by Shrinkrap in Cookware

0

Help a Canadian out..what on Earth is "American cheese"?

Jun 20, 2012 by dianne0712 in Cheese

153

Lefty needs a knife!

Jan 04, 2014 by chickennosenshi in Cookware

65

Anybody have a Bluestar DROP IN cooktop?

Mar 01, 2015 by Shrinkrap in Cookware

0

Sous Vide Roasts

Feb 25, 2011 by nmr2002 in Home Cooking

16

Corn Meal vs Masa Harina

Sep 07, 2008 by hexepatty in General Topics

51

Pepper Mill Recommendation Please

Apr 05, 2005 by MixyG in Cookware

256

How Top Chef could be "fixed" - according to Grantland

Feb 11, 2015 by cresyd in Food Media & News

60

What's for Dinner #349 - the Sub-Zero-For-Some Edition [Old]

Feb 15, 2015 by LindaWhit in Home Cooking

462