Sam Fujisaka's Profile

Type

How long to boil an octopus??

Dec 05, 2002 by NightfallPA in Home Cooking

28

Coke and peanuts

Dec 22, 2006 by Ladycale in General Topics

37

Why does organic milk taste "richer" than non-organic milk?

Oct 10, 2008 by alkapal in General Topics

149

Amusing menu gaffes - what's yours? [moved from Boston board]

Apr 23, 2008 by greygarious in Not About Food

415

How come we don't salt japanese/korean rice? or do you?

Jun 26, 2009 by aforkcalledspoon in Home Cooking

32

What part of the pig is the "knuckle" ?

Mar 24, 2007 by HungryDante in General Topics

17

Homemade Yogurt -- why is it stringy?

May 08, 2007 by Produce Addict in Home Cooking

8

Any C'Hound Baby Boomers?

Jan 09, 2007 by lucyis in Not About Food

154

So, I've got this Cod's head...

Jun 21, 2009 by ScubaSteve in Home Cooking

16

Are broccoli worms harmful to human health?

Jul 09, 2008 by pinkskittles in General Topics

23

Bugs in broccoli

Jun 10, 2007 by cecilia in General Topics

51

For those who love offals, which are your favorite?

Jan 05, 2009 by kobetobiko in General Topics

111

Worms in my cod

May 26, 2006 by Hazel in General Topics

172

What to do with Kraft American Cheese singles?

Mar 24, 2010 by ipsedixit in Cheese

54

Oprah's Show on Past Life Regression and Phobias with Food..

May 17, 2008 by Beach Chick in Food Media & News

65

My rice is talking to me

May 18, 2007 by bitsubeats in General Topics

14

Any tips for making large quantities of rice?

Mar 06, 2009 by cpulliam in Home Cooking

7

Food/research suggestions for baja/ensenada - por favor!!!!

Jul 12, 2006 by fatstern in Mexico

56

Overnight oatmeal in a thermos

Jan 08, 2010 by rworange in Home Cooking

55

Dried corn, posole, chicos... Help me understand the difference & how to use them

Jan 08, 2007 by RWCFoodie in General Topics

29

Living dangerously--just how expired can it be and still be edible?

Aug 10, 2006 by erikka in General Topics

85

Question about Bangkok street food

Nov 16, 2008 by livetoeat in China & Southeast Asia

24

Teriyaki Sauce Recipe?

Oct 01, 2007 by brewinphan in Home Cooking

16

Acceptable rice varieties for paella?

Mar 13, 2008 by renz in Home Cooking

11

What do I do with this duck egg?

May 25, 2007 by hungrydyke in Home Cooking

25