Sam Fujisaka's Profile

Type

If I get sick, I'll kill you or don't judge a book by its cover

Dec 09, 2008 by blewgo in General Topics

48

I let my dried beans soak too long. Are they fermented now? How bad would that be, anyway?

Mar 22, 2007 by Tartinet in General Topics

26

How to eat umeboshi?

Apr 20, 2008 by UncleLongHair in General Topics

30

Can I bury my kitchen waste in the garden rather than composting in a bin?

Jan 31, 2010 by janniecooks in Gardening

39

Pho. The good, the bad and the ugly.

Oct 15, 2008 by chelleyd01 in General Topics

75

Cognac for cooking!

Sep 21, 2005 by queue in Home Cooking

38

Your favorite canned vegetable and how do you eat it?

Jan 17, 2007 by jbyoga in Home Cooking

139

What kind of chile relleno is this?

Sep 10, 2007 by aynrandgirl in General Topics

27

What menu items need to be retired?

Nov 16, 2007 by Its Still Mooing in General Topics

708

Potatoes left in the fridge for months

Dec 20, 2006 by Yaqo Homo in Home Cooking

16

What do you put in your Ham Salad?

Oct 18, 2009 by danhole in Home Cooking

50

Kielbasa and sauerkraut -- what do I do now?

May 26, 2007 by vvv03 in Home Cooking

52

Foods that make you sick?

May 10, 2009 by mels88 in Not About Food

137

Seared Tuna - Cooked Through?

Mar 28, 2007 by jfood in General Topics

23

Are maple leaves edible?

Apr 26, 2008 by pikawicca in General Topics

14

What's the deal with chopsticks?

Jun 24, 2005 by rickie in Not About Food

243

Cuy...Guinea Pig...Ecuadorian Delicacy

Jan 03, 2009 by MellieGal in Outer Boroughs

38

Guilty Pleasure

Mar 19, 2008 by RUNNERFEMME in General Topics

343

How to make soda flat ... quickly?

Jun 20, 2007 by ipsedixit in General Topics

60

Do you eat American style or European style?

Oct 07, 2006 by WINDELLA in Not About Food

479

Chicken soup secrets?

Mar 22, 2009 by david kaplan in Home Cooking

86

Want to make hummus, lack Tahini

Jul 11, 2009 by Tea_annie in Home Cooking

29

What is with the smell at Subway??

Jun 28, 2007 by ziggylu in Chains

159

Knorr chipotle boullion cubes?

Jan 21, 2007 by tinymango in Home Cooking

23

Am I the only one who lives in a magic house? A lighthearted look at ourselves & food safety

Nov 15, 2008 by Sam Fujisaka in Not About Food

320