Sam Fujisaka's Profile

Type

Tibetan Butter Tea

Oct 17, 2006 by krissywats in Home Cooking

41
Jun 18, 2014

Chorizo crawl - Pork salivary glands, lymph nodes & fat (cheeks)

Nov 06, 2006 by rworange in General Topics

38
Jun 17, 2014

Stupid easy recipes you really love

May 17, 2009 by pasuga in Home Cooking

453
Jun 17, 2014

Success! Homemade “Fage” Yogurt! Easy! Cheap!

Oct 24, 2008 by maria lorraine in Home Cooking

369
Jun 16, 2014

Disposing of Coffee Grounds

Apr 19, 2007 by CJinGA in Not About Food

87
Jun 16, 2014

Calling all fried empanada experts....

Mar 07, 2009 by maria_nyc in Home Cooking

17
Jun 16, 2014

What's Your Favorite Chinese Take Out Order

Dec 08, 2006 by thegolferbitch in General Topics

237
Jun 16, 2014

Favorite Seinfeld food moments

Jan 02, 2007 by Brian S in Not About Food

392
Jun 14, 2014

Boneless chicken breast in the crockpot

Jan 10, 2007 by mom2 in Home Cooking

31
Jun 12, 2014

Question about tripe and its odor

Jan 18, 2010 by Frank G in General Topics

14
Jun 11, 2014

Do You Need to Cook Canned Pumpkin?

Jan 19, 2010 by Jim Leff in Home Cooking

24
Jun 11, 2014

Countertop material: granite vs. solid surface (corian) vs. engineered stone (silestone)

Dec 26, 2006 by farmersdaughter in Cookware

528
Jun 10, 2014

What was your favourite childhood concoction, which you now think is disgusting?

Dec 27, 2008 by Caralien in General Topics

400
Jun 10, 2014

What foods have traveled in your carry-on?

Jun 15, 2007 by charlestonebayer in General Topics

155
Jun 06, 2014

Farmer's Cheese - what is it? And what to do with it?

Mar 11, 2009 by SamuelAt in Cheese

41
Jun 05, 2014

Do your friends invite you to dinner?

Mar 27, 2008 by greedygirl in Not About Food

201
Jun 04, 2014

Have you ever been injured in a restaurant?

Feb 02, 2009 by Kate is always hungry in Not About Food

69
Jun 04, 2014

How Do You Make Mexican Restaurant Refried Beans?

Oct 13, 2006 by dtud in Home Cooking

54
Jun 03, 2014

Indispensable Asian Ingredients?

Mar 26, 2007 by QueenB in General Topics

46
Jun 03, 2014

Roast lamb in the crock pot?

Sep 25, 2007 by KaimukiMan in Home Cooking

18
Jun 03, 2014

Best dough for empanadas

Jun 27, 2007 by P Macias in Home Cooking

41
May 31, 2014

Your "go to" convenience food is.....

Jun 02, 2008 by iL Divo in General Topics

71
May 30, 2014

Low sodium tips for Asian/Mexican cuisines

Jun 27, 2007 by KenWritez in Home Cooking

14
May 29, 2014

If I can only afford *one* fancy knife; what should it be? Santoku? Chef's?

Feb 20, 2008 by duckdown in Cookware

75
May 29, 2014

Scrambled eggs add-ins

Sep 27, 2008 by jerzzy in Home Cooking

105
May 28, 2014