Best meal I ever ate:
it involves rice and fava beans and beets and ground turkey. a humble combination, but if you tried what i ate, you might understand. basically edible god.
My current drink of choice:
water rosewater sugar. stir. add ice. will change your life.
I really wish I could:
the other night i had a dream where i could fly. it wasn't that good.
My favorite comfort food:
smooshy stuff: polenta, risotto, cornbread soaked in warm milk with nutmeg. soup.
My top 5 favorite restaurants:
a sophie's choice if i've ever seen one.
My most tattered cookbooks:
ahh, julia's kitchen wisdom of course. but also, everynight italian by marcella hazan's son, all around the world by shiela lukins, the book of jewish food by claudia roden, and on and on
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