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Procrastibaker's Profile

Type

Bamboo steamer baskets - cleaning

Sep 20, 2006 by Jacquilynne in Cookware

10

Losing faith in cast iron cookware

May 02, 2008 by takadi in Cookware

434

Best utensil for making spaetzle

Oct 18, 2006 by Summerfield in Cookware

23

Dinner for Friends in Mourning

Feb 08, 2009 by DaisyM in Home Cooking

30

Can someone identify this herb?

Oct 17, 2009 by loukoumades in General Topics

34

Do you use cloth napkins?

Feb 02, 2009 by lgss in Not About Food

214

Need Baltimore style kidney stew recipe

Oct 22, 2009 by AlLipscomb in Home Cooking

11

Joy of Cooking - various editions

Feb 21, 2008 by thew in Home Cooking

37

Madeleine help, please! and a general question about the "ribbon stage"

Nov 18, 2006 by Procrastibaker in Home Cooking

41

Griswold cast iron question

Oct 19, 2006 by UnConundrum in Cookware

10

Grass-fed prime rib in Raleigh or nearby?

Nov 20, 2014 by Procrastibaker in Southeast

5

Best method to soften butter or cream cheese - FAST

Nov 17, 2006 by replay in Home Cooking

14

Peanut brittle (sort of long, but please help!)

Feb 12, 2007 by pixellle in Home Cooking

43

What's a good substitute for heavy cream?

Nov 13, 2006 by fauchon in Home Cooking

52

"Traditional" English Christmas dinner?

Dec 21, 2007 by eamcd in Home Cooking

82

BBQ Brisket still on the tough side

Oct 03, 2008 by CaptainJim in BBQ, Smoking, & Grilling

52

Roast Chicken - A method against the trend

Oct 11, 2006 by Sean Dell in Home Cooking

68

Flaky Pastry Crust: Butter vs Shortening

Jan 12, 2010 by Chemicalkinetics in Home Cooking

35

Cilantro rice

Sep 25, 2006 by Robert Lauriston in Home Cooking

61

Best Bread for French Toast?

Nov 13, 2006 by marthadumptruck in Home Cooking

39

Roll call - who has tried chitlins or tripe and what's your opinion?

Jan 24, 2006 by Paul in S.C. in General Topics

53

Why does my roast chicken always do this?

Oct 24, 2009 by redthong in Home Cooking

72

Pineapple Sage

Mar 31, 2009 by ziggylu in Home Cooking

12

Do You Re-Use Pickle Juice or the Liquid from Canned Veg.?

Aug 18, 2006 by niki rothman in Home Cooking

53

Found a way to refresh stale tortilla chips

Oct 11, 2006 by elmomonster in Home Cooking

16