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HillJ's Profile

Type

Mint and Lime Iced Tea

Jul 01, 2009 by CHOW Staff in Recipes

27
Jul 15, 2014

Cornish Game Hen vs Older Regular Chicken - Do you have a preference?

Mar 20, 2013 by fldhkybnva in General Topics

25
Jul 15, 2014

Georgian Adjika/Adgika Sauce

Dec 18, 2009 by Jim Leff in General Topics

9
Jul 15, 2014

CHOW Reviews: Simply Calphalon Ceramic Nonstick 8-Inch and 10-Inch Omelet Pan Set

Oct 02, 2013 by Amy Wisniewski in Cookware

42
Jul 15, 2014

Best thing you've found at a 99¢ Only Store?

Mar 30, 2012 by ipsedixit in Chains

114
Jul 15, 2014

Favorite Topping for a Triscuit?

Jul 07, 2009 by Beach Chick in General Topics

117
Jul 14, 2014

What to do with lots of peeled garlic

Aug 14, 2007 by pamelajoyce in Home Cooking

17
Jul 13, 2014

Shall we talk about brownies again? Your favorite recipes and why they are favorites?

Mar 03, 2011 by buttertart in Home Cooking

203
Jul 13, 2014

New flavor triscuits: what do you think of them?

Feb 17, 2014 by stratford in General Topics

26
Jul 13, 2014

Baking with Booze, for those who enjoy some holiday cheer

Dec 02, 2010 by coll in Home Cooking

76
Jul 13, 2014

What Grocery Store Sales or Bargains Have You Bought Recently?

Jan 12, 2014 by Cherylptw in General Topics

312
Jul 13, 2014

Old Lunchbox Favorites

Jan 29, 2014 by bugablue13 in General Topics

134
Jul 11, 2014

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

333
Jul 11, 2014

CHOW Reviews: Lodge Logic 12-Inch Cast Iron Pan

Oct 04, 2013 by lisalavery in Cookware

44
Jul 11, 2014

Why is my pesto turning brown?

Sep 30, 2011 by roxlet in Home Cooking

34
Jul 11, 2014

Matata Asian Cuisine - Middletown, NJ

May 15, 2013 by CatLadyJan in New Jersey

29
Jul 11, 2014

Coconut Oil - A Great Alternative to Butter and Shortening for Pie Crusts

Oct 25, 2006 by FlavoursGal in Home Cooking

130
Jul 10, 2014

How to word invitation- not paying for drinks

Dec 24, 2013 by lemonseleven in Not About Food

146
Jul 09, 2014

A question about pre cut, pre wrapped grocery store cheese

Mar 06, 2013 by HillJ in Cheese

11
Jul 09, 2014

Bitchin' Kitchen - Are they kidding???

Oct 13, 2010 by Midlife in Food Media & News

229
Jul 09, 2014

Amaranth grain - how to cook it, and what does it taste like?

Feb 25, 2011 by Peg in Home Cooking

12
Jul 08, 2014

Taking the heat out of my too spicy chili

Oct 31, 2006 by foodrocks in Home Cooking

107
Jul 08, 2014

How to peal a head of garlic in 10 seconds

Jan 22, 2013 by DishDelish in General Topics

17
Jul 08, 2014

Fries ON a sandwich?

Feb 28, 2013 by njmarshall55 in General Topics

79
Jul 08, 2014

Warning - General Mills bought Liberté yogurt, it's now Yoplait crap for premium price!

Aug 14, 2012 by HokieAnnie in General Topics

98
Jul 08, 2014