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Best meal I ever ate:
Two inch porterhouse steak grilled just between rare and medium rare, acorn squash with butter and garlic and a good wheat beer...yum!
My current drink of choice:
Leinekugel's Berry Weiss Beer
I really wish I could:
keep my house clean and organized and make my mother in law like me
My "Go-to" dinner party dish:
steak
My favorite comfort food:
chocolate, blueberry donuts, sashimi
My top 5 favorite restaurants:
Hibatchi master, Texas Roadhouse, Ricon Mexicano, and a bunch of others I've eaten at on vacation and don't remember!
My most tattered cookbooks:
I have a lot of tattered cookbooks, but I haven't done much of the tattering. Honestly, I only go to a cookbook when the internet is out.