junescook's Profile

What Foods Do You Hate/Dislike that Most Hounds Probably Love?

May 28, 2010 by Perilagu Khan in General Topics

646
Nov 12, 2012

The best sausage you ever had

Jun 09, 2010 by RealMenJulienne in General Topics

109
Nov 10, 2012

Proposition 37 - GMO Labeling

Oct 22, 2012 by JerkPork in Food Media & News

36
Nov 09, 2012

Food Network Star: "Finale: A Star is Born" (July 22, 2012) [**SPOILERS**]

Jul 22, 2012 by ipsedixit in Food Media & News

71
Nov 08, 2012

Grocery chain drops sprouts

Oct 26, 2012 by NVJims in Food Media & News

16
Oct 29, 2012

Anyone made Southern greens with bacon instead of a ham hock?

Oct 23, 2012 by Lady_Tenar in Home Cooking

20
Oct 24, 2012

Picture of McDonald's Executive Chef Dan Coudreaut in action!

Jul 02, 2012 by Mr Taster in Food Media & News

32
Oct 24, 2012

Top Chef Kitchen, 10-16-12 -- 11-18-12 Tribeca

Sep 25, 2012 by junescook in Manhattan

12
Oct 22, 2012

Anyone using different *cookware* to keep a cleaner kitchen.....

Oct 06, 2012 by chefwong in Cookware

4
Oct 06, 2012

Chinese vs Italian Pine Nuts (pignoli)..big price difference. Taste difference?

Nov 19, 2007 by erica in General Topics

47
Sep 30, 2012

WEIGHT WATCHER FOODIES - What are You Cooking? PT. 7 [old]

Jun 28, 2012 by rabaja in Home Cooking

186
Sep 26, 2012

Growing Garlic

Sep 23, 2012 by CindyJ in Gardening

14
Sep 25, 2012

Emril Cookware Induction

Sep 13, 2012 by RiderInn in Cookware

6
Sep 21, 2012

Klam Krawl Trip Report

Jul 29, 2008 by treb in Greater Boston Area

58
Sep 17, 2012

Mystic to Old Saybrook lobster lunch

Sep 12, 2012 by junescook in Southern New England

16
Sep 14, 2012

What is your biggest recipe pet peeve?

Jul 06, 2012 by evansp60 in Home Cooking

645
Sep 10, 2012

What is your choice of PB?What jelly etc. do you add,if you use jelly etc.?

Aug 12, 2012 by jsr2836 in General Topics

83
Sep 09, 2012

Cloyingly Sweet Corn

Sep 05, 2012 by Jim Leff in General Topics

21
Sep 09, 2012

New gas oven, seems to over bake

Sep 07, 2012 by kendunn in Cookware

7
Sep 08, 2012

Slow cooker 101 question

Oct 25, 2010 by cookie monster in Home Cooking

63
Sep 05, 2012

Pepe's in Manchester

May 04, 2012 by sbxstr in Southern New England

11
Sep 04, 2012

Freeze-dried corn in central CT? Anyone? Anyone?

Aug 11, 2012 by kattyeyes in Southern New England

9
Aug 28, 2012

What to do with leftover popovers?

Nov 24, 2010 by edwardspk in Home Cooking

11
Aug 27, 2012

Cash only for gratuity!!

Aug 08, 2012 by Motosport in Not About Food

67
Aug 27, 2012

Consumer Reports Rates Oilive Oil

Aug 09, 2012 by junescook in General Topics

19
Aug 24, 2012