junescook's Profile

Type

What happens to Masterchef "waste"?

May 30, 2013 by cresyd in Food Media & News

16

Electric indoor grill and aluminum foil?

May 16, 2013 by daeira in Cookware

16

What secret ingredient would you like to see on Iron Chef America?

May 05, 2008 by ipsedixit in Food Media & News

199

Asparagus Ideas?

Apr 24, 2012 by elayne5 in Home Cooking

57

'Tis the season...for cheap "champagne".

Dec 23, 2012 by Joebob in Wine

52

First smoked brisket--what did we do wrong?

Aug 13, 2006 by ketchupgirl in Home Cooking

60

Bilda Burger Woodbury, CT

Apr 29, 2013 by billbechamel in Southern New England

17

Kitchen towels

Apr 05, 2010 by centralpadiner in Cookware

82

I need to hard cook 5 dozen eggs....

Apr 27, 2013 by soccermom13 in Home Cooking

19

Corn Casserole...downsizing it

Apr 09, 2013 by michaeljc70 in Home Cooking

17

Am I the only one who likes Char Crust?

Jul 12, 2010 by cajundave in Home Cooking

14

Summertime foods you can't wait to eat!

Mar 16, 2013 by Beach Chick in General Topics

77

How long for frozen foods in car?

Mar 23, 2013 by Sarah in General Topics

12

What's For Easter Dinner?

Apr 01, 2012 by sandylc in Home Cooking

103

First visit

Mar 18, 2013 by BrandonOMA in Philadelphia

8

Words that Annoy You in Restaurant Reviews

May 19, 2011 by michele cindy in Food Media & News

424

I am Vegetarian cooking for non-veg boyfriend... I want to impress!

Jul 20, 2010 by rizzah in Home Cooking

82

Foodie driving through CT....what are some MUST try's ??

Mar 11, 2012 by ItsMee in Southern New England

80

Sunday Brunch for 20 near Southbury, CT

Mar 10, 2013 by sueshungry in Southern New England

2

PROCESSED MEATS=EARLY DEATH/? NEW STUDY SAYS YES!

Mar 07, 2013 by ospreycove in Food Media & News

12

What do you do with leftover turkey thigh?

Mar 06, 2013 by marymac in Home Cooking

10

Canned Tomatoes Rated

Feb 23, 2013 by junescook in General Topics

19

Cookbook for a "meat and potatoes" man who would like to branch out

Feb 09, 2013 by stecworld in Home Cooking

8

Great blog about food, history, and presidents

Jan 19, 2013 by ipsedixit in Food Media & News

4

Quick Cilantro Tasting Question - what percentage taste soap?

Apr 11, 2006 by peg in Not About Food

193