junescook's Profile

Type

Is it OK when David Rocco pronounces Italian words correctly but not when Giada does it?

Nov 16, 2010 by Midlife in Food Media & News

86
11h by sandylc

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

472
18h by John E.

What's your favorite jared tomato sauce?

Jan 15, 2011 by catspercapita in General Topics

52
2d by image8

How big of a Foodie are you? Take the quiz to find out!

Jul 20, 2014 by jrvedivici in Food Media & News

67
Jul 24, 2014

Stew Leonards...an ongoing debate

Jul 01, 2009 by shark_attack in Southern New England

312
Jul 23, 2014

One woman's take on the paleo diet

Jul 23, 2014 by junescook in Food Media & News

0
Jul 23, 2014

"Dirty" recipes that are crowd pleasers

Dec 03, 2008 by Chris VR in Home Cooking

698
Jul 23, 2014

Tomatoes 2014

Mar 28, 2014 by JTPhilly in Gardening

286
Jul 23, 2014

My Nemesis: Frozen Whole Chicken...

Mar 19, 2013 by Resplendent in Home Cooking

60
Jul 22, 2014

Smoking ice cream - any body tried this?

Jul 14, 2014 by c oliver in BBQ, Smoking, & Grilling

8
Jul 22, 2014

Fish store/truck in driving distance of Sherman CT

Jul 12, 2014 by sundeck sue in Southern New England

7
Jul 21, 2014

Ina Garten Frozen Dinners?

Feb 26, 2013 by sandiasingh in Food Media & News

145
Jul 18, 2014

What's cooking in sherman/kent/new milford/danbury/washington/litchfield?

May 22, 2014 by sundeck sue in Southern New England

2
Jul 17, 2014

When a recipe calls for 'chili sauce,' what do you use?

Apr 13, 2012 by Jjjr in General Topics

55
Jul 15, 2014

Is a hot dog a sandwich?

Mar 01, 2014 by knucklesandwich in General Topics

380
Jul 12, 2014

FN quest for ratings: we are more likely to see Giada De Laurentiis or Bobby Flay cooking “ethnic foods” than we...

Jul 08, 2014 by coney with everything in Food Media & News

75
Jul 11, 2014

Fried clams

Jul 07, 2011 by trumbull1 in Southern New England

50
Jul 11, 2014

Do I have to peel and seed tomatoes to make marinara sauce from scratch?

Aug 15, 2010 by momskitchen in Home Cooking

78
Jul 10, 2014

Does anybody LIKE their ceramic cooktop?

Dec 16, 2013 by dingey in Cookware

140
Jul 10, 2014

How do you get rid of fruit flies in your kitchen??

Jul 25, 2007 by thunderbug84 in Not About Food

247
Jul 09, 2014

Chicken livers?

Jan 25, 2006 by Spot in Home Cooking

31
Jul 06, 2014

Weber Grills -- Has Quality Declined?

Jul 16, 2007 by valerie in BBQ, Smoking, & Grilling

89
Jul 05, 2014

Using CHARCOAL on a PROPANE barbecue. Is this crazy?

Aug 18, 2009 by Googs in Cookware

32
Jul 04, 2014

What do you add to JIFFY Corn Bread mix? Creative uses? (rop)

Nov 10, 2006 by annb in Home Cooking

115
Jul 02, 2014

Lobster cooking---YOUR rules of thumb

Jul 03, 2010 by JonL in Home Cooking

26
Jul 01, 2014