Monday, Monday... Help - NOT fried chk in Napa
sarapeater in San Francisco Bay Area
1
Doodleboomer on Feb 25, 2011
new citifield eats
Val55 in Outer Boroughs
2
sarapeater on Mar 25, 2010
Cavey's in Manchester, CT: Highs and lows
Scargod in Southern New England
54
thos on Jan 28, 2011
Momofuku Tamales
RawTunaFan in Manhattan
27
JungMann on Mar 01, 2010
Best Birthday Cake on the UES?
EJB10128 in Manhattan
23
judithuk on May 02, 2010
Clinton Street Baking - dinner on a Sat
sedela in Manhattan
4
daffyduck on Feb 16, 2010
Sat. night Drinks / Nosh
calconscious in Manhattan
sarapeater on Jan 24, 2010
Good bars to head to if not in our 20s?!
tbouch in Manhattan
18
sarapeater on Nov 12, 2009
Cassoulet for one?
free sample addict aka Tracy L in Home Cooking
12
roxlet on Oct 22, 2009
La Truffe Sauvage in Lake Charles? anyone?
sarapeater in New Orleans
5
sarapeater on Oct 15, 2009
Might get caught by the hook of a crook no time for cool...
southernwayfarer in New Orleans
7
off the beaten path between Houston and New Orleans
napolean in New Orleans
121
pattisue on Aug 12, 2010
DFW to Houston on 45
simply_victoria in Texas
25
GroovinGourmet on Oct 13, 2009
UWS Wine Bars -- what do people think?
jcooper in Manhattan
Gradschoolfoodie on Sep 22, 2009
Peking Duck for solo diner in Beijing
LloydG in China & Southeast Asia
10
James G on Oct 17, 2009
Tarte Flambe in NYC?
tbear in Manhattan
24
sjjn on Jul 19, 2010
Is there a Toronto (or surrounding area) specialty?
zmmann in Ontario (including Toronto)
48
kjanicki on Aug 24, 2009
Mississippi - help!
fetegirl in General South Archive
16
pwonchow on Jul 22, 2009
Arkansas
pinotho in Central South
EatMyCatfish on May 21, 2010
Wichita?
squirrel in General Midwest Archive
9
kbh811 on Jul 05, 2009
where to get sea salt caramel in the city?
rubenhan in Manhattan
20
LeahBaila on Aug 18, 2009
A 10-person, $500, food snob, Chelsea place?
tbags in Manhattan
sarapeater on May 04, 2009
Diner on the UES
lmills05 in Manhattan
Good Eats In Milwaukee?
Eitsorf in Great Lakes
81
Fydeaux on Apr 22, 2011
extra boursin cheese left over
Aimee in Home Cooking
kchurchill5 on Apr 30, 2009
Blog:
http://www.scoreboardgourmet.com
Profile
Best meal I ever ate:
Chez Panisse 1996
My current drink of choice:
wines from the Santa Rita Hills
I really wish I could:
find a great wine+food+bike tour
My "Go-to" dinner party dish:
pasta or braised meat
My favorite comfort food:
cream cheese on ritz crackers
My top 5 favorite restaurants:
generally changing
My most tattered cookbooks:
Delights from the Garden of Eden, Essentials of Classic Italian Cooking