roxlet's Profile

Am I the only one worried about the safety of sea salt?

Apr 12, 2011 by foodworthy in General Topics

81
Feb 22, 2014

What is your dirty little food secret?

Jun 25, 2013 by Firegoat in General Topics

657
Feb 21, 2014

What's for Dinner #275 - The Four Letter Word Edition [to 2/16/2014] - old

Feb 12, 2014 by LindaWhit in Home Cooking

441
Feb 20, 2014

February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 9-12

Jan 31, 2011 by smtucker in Home Cooking

397
Feb 19, 2014

Why do chinese restaurants insist on having "secret" Chinese menus their English-Speaking customers can't decipher?

Jul 06, 2012 by mwk in General Topics

476
Feb 19, 2014

Top Chef NOLA - Ep. #17/Finale Part 2 - 02/05/14 (Spoilers)

Feb 05, 2014 by LindaWhit in Food Media & News

507
Feb 19, 2014

APRIL 2011 AMFT/Greenspan: Chicken and duck; beef, veal, pork, and lamb; fish and shellfish

Apr 01, 2011 by bayoucook in Home Cooking

242
Feb 17, 2014

Cooking from Fuchsia Dunlop's new book, "Every Grain of Rice"

Jun 03, 2012 by buttertart in Home Cooking

454
Feb 17, 2014

February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 5-8

Jan 31, 2011 by smtucker in Home Cooking

228
Feb 16, 2014

What's for lunch today?

May 14, 2010 by iL Divo in Home Cooking

470
Feb 16, 2014

Where can I buy good Turkish Pistachios

May 09, 2010 by GIOny in General Topics

32
Feb 15, 2014

Cooking From: Mastering the Art of Southern Cooking by Nathalie Dupree

Jun 21, 2013 by rasputina in Home Cooking

39
Feb 15, 2014

Who has bought a new dishwasher lately?

Jan 06, 2008 by Candy in Cookware

234
Feb 15, 2014

What's for Dinner #274 - the Winter Olympics Edition [through Feb 12, 2014]

Feb 09, 2014 by LindaWhit in Home Cooking

453
Feb 14, 2014

Canelés - simple but not easy - Part V

Oct 04, 2010 by Cynsa in Home Cooking

251
Feb 14, 2014

December 2011 COTM: 150 Best American Recipes: Main Dishes

Dec 01, 2011 by LulusMom in Home Cooking

222
Feb 13, 2014

What are you baking these days? September 2012 [old]

Sep 01, 2012 by buttertart in Home Cooking

216
Feb 13, 2014

What's for Dinner #267 -- January Thaw Edition [through January 15, 2014]

Jan 10, 2014 by roxlet in Home Cooking

433
Feb 13, 2014

What to do with mini sweet peppers

Mar 01, 2011 by ChrisKC in Home Cooking

25
Feb 12, 2014

What's for Dinner #273 - 6 More Weeks of Winter Edition [Through February 9, 2014]

Feb 03, 2014 by LindaWhit in Home Cooking

444
Feb 12, 2014

Alice Medrich's Chewy Gooey Crispy Crunchy

Feb 18, 2011 by Velda Mae in Home Cooking

36
Feb 11, 2014

Would love to replicate "Pill Pockets" for dogs

Sep 15, 2011 by chocolatejam in Not About Food

113
Feb 10, 2014

The best way to open a wine bottle without a corkscrew

Feb 03, 2014 by roxlet in Not About Food

58
Feb 10, 2014

Where to buy inexpensive whole vanilla beans?

Jun 17, 2008 by Pamela in General Topics

88
Feb 09, 2014

How substitute bacon in a dish for Muslim guests?

Dec 21, 2010 by jkhdsf in Home Cooking

29
Feb 08, 2014