roxlet's Profile

Foodie Spots in Princeton

Mar 11, 2014 by roxlet in New Jersey

21
Mar 17, 2014

Collectable (high value/high price) Cookbooks?

Dec 05, 2010 by rbohan in Home Cooking

91
Mar 17, 2014

Cooking from the Time-Life "Foods of the World" series of books, anybody?

Oct 15, 2010 by buttertart in Home Cooking

85
Mar 16, 2014

What are you baking these days? December 2013 edition! [to 12/31/13]

Dec 01, 2013 by buttertart in Home Cooking

285
Mar 15, 2014

What's for Dinner #282 - Spring Daylight Savings Time Edition [through March 13, 2014]

Mar 09, 2014 by LindaWhit in Home Cooking

429
Mar 13, 2014

Willett House, Port Chester...Closed

Mar 10, 2014 by chowdom in New York State (exc. NYC)

6
Mar 13, 2014

What recipe are you lusting after but have never found the "exact" one?

Jul 13, 2013 by cstout in Home Cooking

233
Mar 13, 2014

One Cookbook. One Weekend. What's Your Pleasure?

Jan 31, 2014 by Breadcrumbs in Home Cooking

96
Mar 13, 2014

The Sad Cafe - thoughts on THAT diner.

Aug 30, 2011 by mamachef in General Topics

75
Mar 12, 2014

What's for Dinner #281 - The March Towards Spring Edition [Through March 9,2014]

Mar 05, 2014 by roxlet in Home Cooking

449
Mar 11, 2014

Costco Food Finds - 4th Quarter 2013

Oct 04, 2013 by Rilke in Chains

226
Mar 11, 2014

How many people really use shallots? I generally don't.

Aug 01, 2010 by Hank Hanover in Home Cooking

239
Mar 10, 2014

Uses for "spicy vegetable juice" aka spicy v8

Feb 07, 2014 by juliejulez in Home Cooking

36
Mar 10, 2014

*August 2009 COTM* OTTOLENGHI: Roots, Pulses and Grains, Soups

Aug 03, 2009 by Caitlin McGrath in Home Cooking

60
Mar 09, 2014

What's for Dinner #280 - Lamb and Lion Edition [Through March 5, 2014]

Mar 03, 2014 by LindaWhit in Home Cooking

440
Mar 09, 2014

Best Coffee for a Percolator?

Feb 16, 2009 by NoFixedAddress in General Topics

14
Mar 08, 2014

Inn at Pound Ridge open

Jan 23, 2014 by i_eat_a_lot_of_ice_cream in New York State (exc. NYC)

107
Mar 07, 2014

Help identify old cooking show

Aug 01, 2009 by chowguest in Food Media & News

249
Mar 07, 2014

CHOW Reviews: Vitamix 5200 Standard

Jun 20, 2013 by Dave MP in Cookware

108
Mar 06, 2014

What are you baking these days? February 2014 edition! [Through February 28, 2014]

Feb 01, 2014 by buttertart in Home Cooking

540
Mar 06, 2014

What's for Dinner #279- The Neverending Story Edition! [through Mar 3, 2014]

Feb 27, 2014 by roxlet in Home Cooking

435
Mar 06, 2014

Decent food in Southwest Yonkers?

Mar 22, 2012 by HamTech87 in New York State (exc. NYC)

6
Mar 05, 2014

Countertop material: granite vs. solid surface (corian) vs. engineered stone (silestone)

Dec 26, 2006 by farmersdaughter in Cookware

513
Mar 05, 2014

Downtown Yonkers Lunch?

Jan 13, 2014 by roxlet in New York State (exc. NYC)

10
Mar 05, 2014

Grrrr. The smittenkitchen dulce de leche didn't work for me...

Feb 27, 2014 by roxlet in Home Cooking

7
Mar 04, 2014