/

GIAD's Profile

GIAD's Recent Threads

Topic Replies / Last Post

Longman and Eagle?

napolean in Chicago Area

2

GIAD
on Dec 06, 2010

Marzipan in Chicago?

GIAD in Chicago Area

4

rjka
on Nov 30, 2010

Going to the Christkindlmarket as part of school trip. Is there a decent QUICK lunch to try nearby?

exvaxman in Chicago Area

9

exvaxman
on Dec 06, 2010

wildwood grill & brew pub

GIAD in Prairie Provinces

10

Mawson Plan
on Dec 21, 2009

Toot's

GIAD in Chicago Area

2

GIAD
on Jun 26, 2009

Valentine's Dinner Challenge: Help Me!

girlwonder88 in Home Cooking

12

chowser
on Feb 13, 2008

Vlaai van Aalst Recipe

GIAD in Home Cooking

3

todao
on Sep 08, 2011

Does brining add to the sodium content of food?

danhole in General Chowhounding Topics

13

paulj
on Dec 18, 2007

Your favorite Apple Pie

Erinmck in Home Cooking

6

JoanN
on Nov 21, 2007

Advice requested on making 1st cheesecake

masha in Home Cooking

17

Shayna Madel
on Nov 24, 2007

Is this cooking?

Deenso in Not About Food

61

pasuga
on Dec 15, 2007

Going To A Vegetarian's House For Thanksgiving

ctflowers in Not About Food

72

gourmanda
on Jan 02, 2008

Best inexpensive coffee?

sophia519 in General Chowhounding Topics

115

goodhealthgourmet
on Nov 22, 2011

Bloody Mary Mix

LaLa in General Chowhounding Topics

30

mollyomormon
on Dec 04, 2007

Gourmet Christmas gift, anyone?

formosalily in General Chowhounding Topics

10

Nancy Berry
on Nov 24, 2007

What's your Favorite Christmas Cookie that you give as a Gift?

OneJayneDoe in Home Cooking

214

Alicia_Jill
on Dec 09, 2011

Mexican Chicken Casserole recipe

Spencer in Home Cooking

13

ThisNThat
on Nov 14, 2007

To rinse or not rinse inside of turkey before placing in oven

Beau711 in General Chowhounding Topics

16

Shayna Madel
on Nov 20, 2007

Corner Bakery's Butternut Squash Bisque

GIAD in Home Cooking

1

qzchelle
on Dec 21, 2007

Freeze your own hashbrowns?

anniediaz in Home Cooking

3

GIAD
on Nov 12, 2007

Transporting Frozen Food

Chew on That in Not About Food

6

im_nomad
on Jan 02, 2008

Calling all chow canners and jelly makers!

chelleyd01 in Home Cooking

7

yayadave
on Nov 09, 2007

How do you eat tinned sardines?

Kagey in Home Cooking

121

angustia
on Dec 10, 2011

Sweet Potato Casserole [Moved from General Topics board]

foodie06 in Home Cooking

4

GIAD
on Nov 08, 2007

Love Letter to Chicago

Jenny C in Chicago Area

18

dlpens
on Jun 17, 2008