splatgirl's Profile

Punch Pizza

Feb 11, 2013 by brlattim in Minneapolis-St. Paul

36
Feb 17, 2013

Vegetarian Chili: favorites?

Jan 09, 2013 by Tom P in Home Cooking

20
Feb 12, 2013

Minneapolis Skyway

Jan 11, 2013 by kriminalrat in Minneapolis-St. Paul

21
Feb 10, 2013

Is it ever acceptable to give service instruction to a server?

Jan 19, 2013 by breed7 in Not About Food

178
Feb 10, 2013

Sourdough bread?

Feb 01, 2013 by tda in Minneapolis-St. Paul

3
Feb 04, 2013

Pot Pies: Home Cooking Dish of the Month (January 2013)

Jan 01, 2013 by L.Nightshade in Home Cooking

132
Jan 30, 2013

Favorite items in an iceberg salad...

Jan 18, 2013 by sweetpotater in Home Cooking

65
Jan 30, 2013

Pappy Van Winkle

Mar 15, 2012 by dcbob in Spirits

20
Jan 30, 2013

Using raclette cheese without special equipment?

Jan 04, 2013 by nofunlatte in Cheese

23
Jan 28, 2013

I don't bake, but I want to make (good) hamburger buns.

Mar 19, 2012 by TdotNerd in Home Cooking

20
Jan 28, 2013

Pizza Oven

Feb 29, 2012 by FoodExpression in Cookware

19
Jan 25, 2013

Boneless Chicken Thigh recipe that would work for sandiwches?

Jan 19, 2013 by elliora in Home Cooking

22
Jan 25, 2013

Beans won't cook.

Jan 23, 2013 by egit in Home Cooking

53
Jan 24, 2013

Sheath for meat cleaver

Jan 17, 2013 by rasputina in Cookware

29
Jan 24, 2013

Steamed butternut squash, now what?

Jan 16, 2013 by The Dairy Queen in Home Cooking

26
Jan 24, 2013

Whole wheat pastry flour for bread?

Jan 23, 2013 by stak in Home Cooking

3
Jan 23, 2013

David Chang's Bo SSam recipe: anyone make it yet?

Jan 17, 2013 by teezeetoo in Home Cooking

9
Jan 21, 2013

How can "Good" Brand Canned Soups Taste So BAD?

Sep 25, 2012 by GretaKirstin in General Topics

57
Jan 21, 2013

Family Reunion Dinner

Jan 20, 2013 by herb0021 in Minneapolis-St. Paul

3
Jan 21, 2013

Is Anyone Familiar w/this Herb?

Feb 22, 2012 by YummyCubanita in General Topics

22
Jan 21, 2013

If money was no object, what would your everyday cooking look like?

Jan 15, 2013 by lamb_da_calculus in General Topics

80
Jan 20, 2013

Second Kitchens

May 14, 2010 by ttoommyy in Not About Food

57
Jan 20, 2013

I know more now, than when I owned my own restaurant

Jan 15, 2013 by johnnyb510 in General Topics

4
Jan 20, 2013

Foodsaver and deep freeze. Now what?

Jan 18, 2013 by Jonishkc in Home Cooking

15
Jan 19, 2013

Personal "go to" place shares.

Dec 07, 2012 by bishopsbitter in Minneapolis-St. Paul

112
Jan 19, 2013